Pages that link to "Q24630563"
Jump to navigation
Jump to search
The following pages link to Does eating particular diets alter the risk of age-related macular degeneration in users of the Age-Related Eye Disease Study supplements? (Q24630563):
Displaying 28 items.
- Nutritional supplements for age-related macular degeneration (Q24603642) (← links)
- Informing food choices and health outcomes by use of the dietary glycemic index (Q24626304) (← links)
- Cholesterol in the retina: the best is yet to come. (Q33758267) (← links)
- A risk score for the prediction of advanced age-related macular degeneration: development and validation in 2 prospective cohorts (Q33849399) (← links)
- The relationship of major American dietary patterns to age-related macular degeneration (Q33914613) (← links)
- Targeted next-generation sequencing of deafness genes in hearing-impaired individuals uncovers informative mutations. (Q34675175) (← links)
- Frequency of Usher syndrome in two pediatric populations: Implications for genetic screening of deaf and hard of hearing children. (Q35091543) (← links)
- Associations between genetic polymorphisms of insulin-like growth factor axis genes and risk for age-related macular degeneration (Q35596135) (← links)
- Development of stable flaxseed oil emulsions as a potential delivery system of ω-3 fatty acids. (Q35801926) (← links)
- Synchrotron infrared imaging of advanced glycation endproducts (AGEs) in cardiac tissue from mice fed high glycemic diets (Q35821049) (← links)
- Natural history of age-related retinal lesions that precede AMD in mice fed high or low glycemic index diets. (Q35865399) (← links)
- Understanding age-related macular degeneration (AMD): relationships between the photoreceptor/retinal pigment epithelium/Bruch's membrane/choriocapillaris complex (Q36083881) (← links)
- Nutritional modulation of age-related macular degeneration. (Q36083941) (← links)
- Macular pigment imaging in AREDS2 participants: an ancillary study of AREDS2 subjects enrolled at the Moran Eye Center (Q36239449) (← links)
- The oil spill in ageing Bruch membrane (Q36787937) (← links)
- Vitamin A-aldehyde adducts: AMD risk and targeted therapeutics (Q36866107) (← links)
- Nutrient supplementation with n3 polyunsaturated fatty acids, lutein, and zeaxanthin decrease A2E accumulation and VEGF expression in the retinas of Ccl2/Cx3cr1-deficient mice on Crb1rd8 background (Q36926292) (← links)
- Diminishing risk for age-related macular degeneration with nutrition: a current view (Q37083770) (← links)
- Dietary omega-3 fatty acids, other fat intake, genetic susceptibility, and progression to incident geographic atrophy (Q37134473) (← links)
- Visualization of Dietary Patterns and Their Associations With Age-Related Macular Degeneration (Q37715254) (← links)
- Dietary hyperglycemia, glycemic index and metabolic retinal diseases (Q37733102) (← links)
- Omega-3 essential fatty acids modulate initiation and progression of neurodegenerative disease (Q37752020) (← links)
- The effects of a lutein-based supplement on objective and subjective measures of retinal and visual function in eyes with age-related maculopathy -- a randomised controlled trial (Q45683269) (← links)
- Development of omega-3-rich Camelina sativa seed oil emulsions. (Q55363410) (← links)
- Genetic risk factors and age-related macular degeneration (AMD). (Q55551541) (← links)
- A low glycemic diet protects disease-prone Nrf2-deficient mice against age-related macular degeneration (Q89752994) (← links)
- Risk factors for progression of age-related macular degeneration (Q89888023) (← links)
- Evaluation of a Novel Tool for Screening Inadequate Food Intake in Age-Related Macular Degeneration Patients (Q92011486) (← links)