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The retail trade sector and the food industry in Italy

Author

Listed:
  • Eliana Viviano

    (Banca d'Italia)

  • Luciana Aimone Gigio

    (Banca d'Italia)

  • Emanuela Ciapanna

    (Banca d'Italia)

  • Daniele Coin

    (Banca d'Italia)

  • Fabrizio Colonna

    (Banca d'Italia)

  • Federica Lagna

    (Banca d'Italia)

  • Raffaele Santioni

    (Banca d'Italia)

Abstract
In this collection of papers we first analyze the evolution of the Italian food industry and the retail trade sector during the past decade (Chapters 1 and 2). Chapter 3 describes the structure of large retailers and buying groups in Italy. Chapter 4 proposes alternative measures of the degree of concentration of retail trade at the local level. Chapter 5 summarizes the main features of national and local regulations governing retail trade and proposes a set of indicators of regional liberalization. We then examine the relationship between large retailers and small firms in the Italian food industry, with a brief account of possible effects on the industry�s structure and on prices (Chapter 6), and the effects of local retail trade concentration on product variety and price rigidity (Chapter 7).

Suggested Citation

  • Eliana Viviano & Luciana Aimone Gigio & Emanuela Ciapanna & Daniele Coin & Fabrizio Colonna & Federica Lagna & Raffaele Santioni, 2012. "The retail trade sector and the food industry in Italy," Questioni di Economia e Finanza (Occasional Papers) 119, Bank of Italy, Economic Research and International Relations Area.
    • Handle: RePEc:bdi:opques:qef_119_12
    as

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    File URL: https://www.bancaditalia.it/pubblicazioni/qef/2012-0119/QEF_119.pdf
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    References listed on IDEAS

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    Cited by:

    1. Castellari Elena & Bonanno Alessandro & Sckokai Paolo, 2019. "Food Retail Liberalization, Food Retail Structure and Food Prices: The Italian Case," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 17(2), pages 1-11, November.
    2. Emanuela Ciapanna & Gabriele Rovigatti, 2022. "The Grocery Trolley Race in Times of Covid-19: Evidence from Italy," Italian Economic Journal: A Continuation of Rivista Italiana degli Economisti and Giornale degli Economisti, Springer;Società Italiana degli Economisti (Italian Economic Association), vol. 8(2), pages 471-498, July.
    3. Ciapanna, Emanuela & Rondinelli, Concetta, 2014. "Retail market structure and consumer prices in the euro area," Working Paper Series 1744, European Central Bank.
    4. Bonanno, Alessandro & Castellari, Elena & Sckokai, Paolo, 2014. "Trade Liberalization and Food Retail Structure: The Italian Case," 2014 Third Congress, June 25-27, 2014, Alghero, Italy 173090, Italian Association of Agricultural and Applied Economics (AIEAA).

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    More about this item

    Keywords

    retail trade sector; market concentration; price dynamics; buyer power; buying group;
    All these keywords.

    JEL classification:

    • L81 - Industrial Organization - - Industry Studies: Services - - - Retail and Wholesale Trade; e-Commerce
    • L11 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance - - - Production, Pricing, and Market Structure; Size Distribution of Firms
    • L51 - Industrial Organization - - Regulation and Industrial Policy - - - Economics of Regulation

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