Cloning and expression of acidstable, high maltose-forming, Ca2+-independent α-amylase from an acidophile Bacillus acidicola and its applicability in starch hydrolysis (Q43015178)

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scientific article published on 18 April 2012

Language	Label	Description	Also known as
English	Cloning and expression of acidstable, high maltose-forming, Ca2+-independent α-amylase from an acidophile Bacillus acidicola and its applicability in starch hydrolysis	scientific article published on 18 April 2012

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

Cloning and expression of acidstable, high maltose-forming, Ca2+-independent α-amylase from an acidophile Bacillus acidicola and its applicability in starch hydrolysis (English)

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

Bacillus acidicola

object named as

Bacillus acidicola

1 reference

based on heuristic

inferred from title

author name string

Archana Sharma

1

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

T Satyanarayana

2

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

publication date

18 April 2012

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

16

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

3

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

515-522

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

Highly thermostable, thermophilic, alkaline, SDS and chelator resistant amylase from a thermophilic Bacillus sp. isolate A3-15.

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

A novel thermostable, acidophilic alpha-amylase from a new thermophilic "Bacillus sp. Ferdowsicous" isolated from Ferdows hot mineral spring in Iran: Purification and biochemical characterization

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Purification and characterization of maltooligosaccharide-forming amylase from Bacillus circulans GRS 313.

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Engineering of the alpha-amylase from Geobacillus stearothermophilus US100 for detergent incorporation

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Complete inactivation of Escherichia coli uridine phosphorylase by modification of Asp5 with Woodward's reagent K.

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Applicability of thermo-alkali-stable and cellulase-free xylanase from a novel thermo-halo-alkaliphilic Bacillus halodurans in producing xylooligosaccharides

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Gene cloning, overexpression, and characterization of a xylanase from Penicillium sp. CGMCC 1669.

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

A novel raw starch digesting alpha-amylase from a newly isolated Bacillus sp. YX-1: purification and characterization

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

The N-terminal signal sequence and the last 98 amino acids are not essential for the secretion of Bacillus sp. TS-23 alpha-amylase in Escherichia coli

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Mechanism of acylphosphatase inactivation by Woodward's reagent K.

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Purification and characterization of a hyperthermostable and high maltogenic alpha-amylase of an extreme thermophile Geobacillus thermoleovorans

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

A highly thermostable and alkaline amylase from a Bacillus sp. PN5.

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

High maltose-forming, Ca2+-independent and acid stable α-amylase from a novel acidophilic bacterium, Bacillus acidicola

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Molecular cloning and heterologous expression of a new xylanase gene from Plectosphaerella cucumerina

1 reference

https://api.crossref.org/works/10.1007%2FS00792-012-0451-2

21 January 2018

Chemical modification of xylanase from alkalothermophilic Bacillus species: evidence for essential carboxyl group

1 reference

https://pubmed.ncbi.nlm.nih.gov/22527045

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Thermostable, Raw-Starch-Digesting Amylase from Bacillus stearothermophilus

1 reference

https://pubmed.ncbi.nlm.nih.gov/22527045

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Optimization of medium components and cultural variables for enhanced production of acidic high maltose-forming and Ca2+-independent α-amylase by Bacillus acidicola

1 reference

https://pubmed.ncbi.nlm.nih.gov/22527045

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Protein measurement with the Folin phenol reagent

1 reference

https://pubmed.ncbi.nlm.nih.gov/22527045

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1007/S00792-012-0451-2

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

12 November 2017

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