Long-term tracking of plasma phospholipid fatty acid concentrations and their correlation with the dietary intake of marine foods in newly diagnosed diabetic patients: results from a follow-up of the HUNT Study, Norway (Q47324886)

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scientific article published on 30 July 2012

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English	Long-term tracking of plasma phospholipid fatty acid concentrations and their correlation with the dietary intake of marine foods in newly diagnosed diabetic patients: results from a follow-up of the HUNT Study, Norway	scientific article published on 30 July 2012

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

Long-term tracking of plasma phospholipid fatty acid concentrations and their correlation with the dietary intake of marine foods in newly diagnosed diabetic patients: results from a follow-up of the HUNT Study, Norway (English)

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

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author name string

Morten Lindberg

1

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

Kristian Midthjell

2

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

Kristian S Bjerve

3

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

publication date

30 July 2012

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14 January 2018

http://europepmc.org/abstract/MED/22846205

British Journal of Nutrition

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14 January 2018

http://europepmc.org/abstract/MED/22846205

109

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PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

6

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

1123-1134

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

Biological variability of blood omega-3 biomarkers

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GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects

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Three-year tracking of fatty acid composition of plasma phospholipids in healthy children

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Reliability of fatty acid composition in human serum phospholipids

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The serum fatty acids myristic acid and linoleic acid are better predictors of serum cholesterol concentrations when measured as molecular percentages rather than as absolute concentrations

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Improvements in glucose tolerance and insulin sensitivity after lifestyle intervention are related to changes in serum fatty acid profile and desaturase activities: the SLIM study

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Long-chain n-3 fatty acids and mortality in elderly patients

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Plasma fatty acid composition as an indicator of habitual dietary fat intake in middle-aged adults. The Atherosclerosis Risk in Communities (ARIC) Study Investigators

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Fatty-acid composition of serum lipids predicts myocardial infarction.

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Short- and long-term repeatability of fatty acid composition of human plasma phospholipids and cholesterol esters. The Atherosclerosis Risk in Communities (ARIC) Study Investigators

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The omega-3 index as a risk factor for coronary heart disease

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Habitual fish consumption, plasma phospholipid fatty acids, and serum lipids: the Tromsø study

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Diabetes mellitus and risk of fatal ischaemic heart disease by gender: 18 years follow-up of 74,914 individuals in the HUNT 1 Study

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Identifiers

10.1017/S0007114512002759

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22846205

ResearchGate publication ID

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