Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Nor (Q42879418)
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scientific article published on 22 September 2010
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English | Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Nor |
scientific article published on 22 September 2010 |
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Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Nor (English)
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Kay-Tee Khaw
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Nicholas J Wareham
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Stephen J Sharp
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Pinal S Patel
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Eugene Jansen
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22 September 2010
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92
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5
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1214-1222
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