Molecular ion index assisted comprehensive profiling of B-type oligomeric proanthocyanidins in rhubarb by high performance liquid chromatography-tandem mass spectrometry (Q46587244)

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scientific article published in March 2016

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English	Molecular ion index assisted comprehensive profiling of B-type oligomeric proanthocyanidins in rhubarb by high performance liquid chromatography-tandem mass spectrometry	scientific article published in March 2016

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scholarly article

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Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Molecular ion index assisted comprehensive profiling of B-type oligomeric proanthocyanidins in rhubarb by high performance liquid chromatography-tandem mass spectrometry (English)

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

high-performance liquid chromatography

1 reference

based on heuristic

inferred from title

liquid chromatography-tandem mass spectrometry

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based on heuristic

inferred from title

author name string

Yue-Wei Ge

1

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Shu Zhu

2

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Kohei Kazuma

3

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Sheng-Li Wei

4

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Kayo Yoshimatsu

5

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Katsuko Komatsu

6

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Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

language of work or name

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publication date

1 March 2016

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Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

Analytical and Bioanalytical Chemistry

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Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

408

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Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

13

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Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

3555-3570

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

describes a project that uses

high-performance liquid chromatography

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based on heuristic

inferred from title

Proanthocyanidins in health care: current and new trends

1 reference

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Crofelemer, an antisecretory antidiarrheal proanthocyanidin oligomer extracted from Croton lechleri, targets two distinct intestinal chloride channels

1 reference

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Tandem Mass Spectrometry for Sequencing Proanthocyanidins

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1 reference

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A novel approach to transforming a non-targeted metabolic profiling method to a pseudo-targeted method using the retention time locking gas chromatography/mass spectrometry-selected ions monitoring

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21 January 2018

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

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21 January 2018

Rapid qualitative and quantitative analyses of proanthocyanidin oligomers and polymers by UPLC-MS/MS

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https://api.crossref.org/works/10.1007%2FS00216-016-9433-Z

21 January 2018

Simple solution for a complex problem: proanthocyanidins, galloyl glucoses and ellagitannins fit on a single calibration curve in high performance-gel permeation chromatography

1 reference

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21 January 2018

Liquid chromatographic/electrospray ionization mass spectrometric studies of proanthocyanidins in foods

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21 January 2018

HPLC determination of extractable and unextractable proanthocyanidins in plant materials

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21 January 2018

Retention behavior of oligomeric proanthocyanidins in hydrophilic interaction chromatography

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21 January 2018

Fractionation of polymeric procyanidins from lowbush blueberry and quantification of procyanidins in selected foods with an optimized normal-phase HPLC-MS fluorescent detection method

1 reference

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21 January 2018

UHPLC-PDA-ESI/HRMSn profiling method to identify and quantify oligomeric proanthocyanidins in plant products

1 reference

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21 January 2018

Formation of [M-H]- and [M-2H]2- ions in the electrospray ionization mass spectra of dicarboxylated polyethylene glycols

1 reference

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21 January 2018

Galloyl esters from rhubarb are potent inhibitors of squalene epoxidase, a key enzyme in cholesterol biosynthesis

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21 January 2018

The mysteries of proanthocyanidin transport and polymerization.

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21 January 2018

Proanthocyanidin biosynthesis--still more questions than answers?

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21 January 2018

Screening of foods containing proanthocyanidins and their structural characterization using LC-MS/MS and thiolytic degradation

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21 January 2018

Tannins and related compounds. XLVIII. Rhubarb. (7). Isolation and characterization of new dimeric and trimeric procyanidins

1 reference

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21 January 2018

Solvent effects on the charge distribution observed with electrospray ionization-mass spectrometry of large molecules

1 reference

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21 January 2018

Evidence for galloylated type-A procyanidins in grape seeds

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21 January 2018

Identifiers

10.1007/S00216-016-9433-Z

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

23 December 2017

http://europepmc.org/abstract/MED/26931121

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