Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial (Q35088041)

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English	Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial	scientific article

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scholarly article

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Europe PubMed Central

PubMed publication ID

6 August 2017

Effects of daily almond consumption on cardiometabolic risk and abdominal adiposity in healthy adults with elevated LDL-cholesterol: a randomized controlled trial (English)

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

Penny M. Kris-Etherton

5

object named as

Penny M Kris-Etherton

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

author name string

Claire E Berryman

1

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Europe PubMed Central

PubMed publication ID

6 August 2017

Sheila G West

2

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Europe PubMed Central

PubMed publication ID

6 August 2017

Jennifer A Fleming

3

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Europe PubMed Central

PubMed publication ID

6 August 2017

Peter L Bordi

4

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Europe PubMed Central

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6 August 2017

publication date

5 January 2015

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Europe PubMed Central

PubMed publication ID

6 August 2017

Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease

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Europe PubMed Central

PubMed publication ID

6 August 2017

4

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

1

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

e000993

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

describes a project that uses

1 reference

Europe PubMed Central

26 June 2022

https://europepmc.org/article/PMC/PMC4330049

based on heuristic

inferred from PubMed Central ID database lookup

Association of nut consumption with total and cause-specific mortality

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

2013 ACC/AHA guideline on the treatment of blood cholesterol to reduce atherosclerotic cardiovascular risk in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial

1 reference

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8 July 2018

Recent advances in physiological lipoprotein metabolism

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Nut intake and adiposity: meta-analysis of clinical trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED study

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8 July 2018

RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

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8 July 2018

A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010.

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8 July 2018

Heart Disease and Stroke Statistics--2013 Update: A Report From the American Heart Association

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8 July 2018

Health benefits of nut consumption with special reference to body weight control

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8 July 2018

Discrepancy between the Atwater factor predicted and empirically measured energy values of almonds in human diets

1 reference

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8 July 2018

U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Effects of almond consumption on the reduction of LDL-cholesterol: a discussion of potential mechanisms and future research directions

1 reference

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8 July 2018

Defining and setting national goals for cardiovascular health promotion and disease reduction: the American Heart Association's strategic Impact Goal through 2020 and beyond

1 reference

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8 July 2018

Tree nuts and the lipid profile: a review of clinical studies

1 reference

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8 July 2018

Cholesterol profile measurement by vertical auto profile method

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans

1 reference

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8 July 2018

The Seventh Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure<SUBTITLE>The JNC 7 Report</SUBTITLE>

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8 July 2018

Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study

1 reference

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8 July 2018

Nut consumption and risk of coronary heart disease: a review of epidemiologic evidence

1 reference

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8 July 2018

Partial replacement of saturated fatty acids with almonds or walnuts lowers total plasma cholesterol and low-density-lipoprotein cholesterol

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

8 July 2018

Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular risk.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Lipoprotein remnants and dense LDL are associated with features of unstable carotid plaque: a flag for non-HDL-C.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Components of a cardioprotective diet: new insights

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Almond Consumption and Cardiovascular Risk Factors in Adults with Prediabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response.

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Effects of pistachios on cardiovascular disease risk factors and potential mechanisms of action: a dose-response study.

1 reference

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27 September 2018

Effect of almonds on insulin secretion and insulin resistance in nondiabetic hyperlipidemic subjects: a randomized controlled crossover trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Role of cell walls in the bioaccessibility of lipids in almond seeds.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Almonds and almond oil have similar effects on plasma lipids and LDL oxidation in healthy men and women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Nuts and plasma lipids: an almond-based diet lowers LDL-C while preserving HDL-C.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Risk factors for all-cause and coronary heart disease mortality in the oldest-old. The Adventist Health Study

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4330049

27 September 2018

Effect of almond-enriched high-monounsaturated fat diet on selected markers of inflammation: a randomised, controlled, crossover study

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

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Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

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Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Serum lipid response to the graduated enrichment of a Step I diet with almonds: a randomized feeding trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Almonds vs complex carbohydrates in a weight reduction program

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Body fat distribution and non-insulin-dependent diabetes: comparison of a fiber-rich, high-carbohydrate, low-fat (23%) diet and a 35% fat diet high in monounsaturated fat

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Monounsaturated fat-rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Release of Protein, Lipid, and Vitamin E from Almond Seeds during Digestion

1 reference

https://pubmed.ncbi.nlm.nih.gov/25559009

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1161/JAHA.114.000993

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

PMC publication ID

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

6 August 2017

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