Effect of a mediterranean type of diet on the rate of cardiovascular complications in patients with coronary artery disease. Insights into the cardioprotective effect of certain nutriments. (Q34735868)

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English	Effect of a mediterranean type of diet on the rate of cardiovascular complications in patients with coronary artery disease. Insights into the cardioprotective effect of certain nutriments.	scientific article

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

Effect of a mediterranean type of diet on the rate of cardiovascular complications in patients with coronary artery disease. Insights into the cardioprotective effect of certain nutriments (English)

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

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circulatory system

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Jean-Louis Martin

3

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

author name string

De Lorgeril M

1

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Europe PubMed Central

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20 October 2019

Salen P

2

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

Mamelle N

4

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

Monjaud I

5

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20 October 2019

Touboul P

6

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20 October 2019

Delaye J

7

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Europe PubMed Central

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20 October 2019

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1 November 1996

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20 October 2019

Journal of the American College of Cardiology

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Europe PubMed Central

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20 October 2019

28

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20 October 2019

5

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

1103-1108

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8890801%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

1 reference

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7 January 2021

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Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease

1 reference

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7 January 2021

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Randomised controlled trial of cardioprotective diet in patients with recent acute myocardial infarction: results of one year follow up

1 reference

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7 January 2021

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Cretan Mediterranean diet for prevention of coronary heart disease

1 reference

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7 January 2021

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A New Design for Randomized Clinical Trials

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7 January 2021

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Varieties of Double Bind

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7 January 2021

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Mechanisms of Unstable Angina

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Angioscopic Evaluation of Coronary-Artery Thrombi in Acute Coronary Syndromes

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Unstable angina with fatal outcome: dynamic coronary thrombosis leading to infarction and/or sudden death. Autopsy evidence of recurrent mural thrombosis with peripheral embolization culminating in total vascular occlusion

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7 January 2021

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Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

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The L-arginine-nitric oxide pathway

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L-methionine augments mammalian myocardial contraction by sensitizing the myofilament to Ca2+

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Cardiovascular effects of fish oils. Beyond the platelet

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Dietary intake and cell membrane levels of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest

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7 January 2021

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Favorable long-term effect of a low-fat/high-fiber diet on human blood coagulation and fibrinolysis.

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7 January 2021

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Effect of dietary monounsaturated and polyunsaturated fatty acids on the susceptibility of plasma low density lipoproteins to oxidative modification

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Mediterranean diet pyramid: a cultural model for healthy eating

1 reference

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7 January 2021

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Lewis A. Conner Memorial Lecture. Mechanisms leading to myocardial infarction: insights from studies of vascular biology

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Site of intimal rupture or erosion of thrombosed coronary atherosclerotic plaques is characterized by an inflammatory process irrespective of the dominant plaque morphology

1 reference

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Role of inflammation in coronary plaque disruption

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Macrophage infiltration in acute coronary syndromes. Implications for plaque rupture

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Dietary n-3 polyunsaturated fatty acids prevent the development of atherosclerotic lesions in mice. Modulation of macrophage secretory activities

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