Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function (Q44769598)

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scientific article published in May 1985

Language	Label	Description	Also known as
English	Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function	scientific article published in May 1985

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

6 December 2017

Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function (English)

1 reference

Europe PubMed Central

PubMed publication ID

6 December 2017

Elias James Corey

8

object named as

Corey EJ

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6 December 2017

author name string

Lee TH

1

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6 December 2017

Hoover RL

2

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6 December 2017

Williams JD

3

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6 December 2017

Sperling RI

4

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6 December 2017

Ravalese J 3rd

5

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6 December 2017

Spur BW

6

1 reference

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6 December 2017

Robinson DR

7

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6 December 2017

Lewis RA

9

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6 December 2017

Austen KF

10

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6 December 2017

language of work or name

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publication date

1 May 1985

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6 December 2017

The New England Journal of Medicine

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6 December 2017

312

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19

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6 December 2017

1217-1224

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6 December 2017

Docosahexaenoic acid is a strong inhibitor of prostaglandin but not leukotriene biosynthesis

1 reference

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Leukotrienes: Mediators of Immediate Hypersensitivity Reactions and Inflammation

1 reference

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Difference in microviscosity induced by different cholesterol levels in the surface membrane lipid layer of normal lymphocytes and malignant lymphoma cells

1 reference

11 October 2022

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Responses of human skin to intradermal injection of leukotrienes C4, D4 and B4.

1 reference

11 October 2022

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The development of sensitive and specific radioimmunoassays for leukotrienes

1 reference

11 October 2022

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Effect of docosahexaenoic acid (DHA) on arachidonic acid metabolism and platelet function

1 reference

11 October 2022

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The biologically active leukotrienes. Biosynthesis, metabolism, receptors, functions, and pharmacology

1 reference

11 October 2022

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Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

1 reference

11 October 2022

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Triene prostaglandins: prostacyclin and thromboxane biosynthesis and unique biological properties

1 reference

11 October 2022

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Dietary enrichment with the polyunsaturated fatty acid eicosapentaenoic acid prevents proteinuria and prolongs survival in NZB x NZW F1 mice

1 reference

11 October 2022

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Leukotriene B4 action on endothelium mediates augmented neutrophil/endothelial adhesion

1 reference

11 October 2022

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Biosynthesis and biological activity of leukotriene B5.

1 reference

11 October 2022

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The effect of dietary supplements of omega 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglycerides

1 reference

11 October 2022

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Remodeling of Granulocyte Membrane Fatty Acids During Phagocytosis

1 reference

11 October 2022

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Metabolism of arachidonic acid in ionophore-stimulated neutrophils. Esterification of a hydroxylated metabolite into phospholipids

1 reference

11 October 2022

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Effects of exogenous arachidonic, eicosapentaenoic, and docosahexaenoic acids on the generation of 5-lipoxygenase pathway products by ionophore-activated human neutrophils

1 reference

11 October 2022

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Nutritional Properties of Fish Oils

1 reference

11 October 2022

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Local effects of synthetic leukotrienes (LTC4, LTD4, LTE4, and LTB4) in human skin

1 reference

11 October 2022

https://opencitations.net/index/coci/api/v1/references/10.1056/NEJM198505093121903

Identifiers

10.1056/NEJM198505093121903

1 reference

Europe PubMed Central

PubMed publication ID

6 December 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

6 December 2017

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