Pages that link to "Q39939857"
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The following pages link to Anti-inflammatory implications of the microbial transformation of dietary phenolic compounds (Q39939857):
Displaying 19 items.
- Developing a metagenomic view of xenobiotic metabolism (Q28273307) (← links)
- Gut Microbiota in Health and Disease (Q29616812) (← links)
- Interactions of black tea polyphenols with human gut microbiota: implications for gut and cardiovascular health. (Q35028993) (← links)
- Gut microbial metabolism and colon cancer: can manipulations of the microbiota be useful in the management of gastrointestinal health? (Q35544903) (← links)
- Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats without Altering Hippuric Acid Production (Q36257682) (← links)
- Natural salicylates: foods, functions and disease prevention (Q37924114) (← links)
- Microbes and microbial effector molecules in treatment of inflammatory disorders (Q37968291) (← links)
- Optimizing the bioactive potential of wheat bran by processing. (Q37984191) (← links)
- Do large intestinal events explain the protective effects of whole grain foods against type 2 diabetes? (Q38102734) (← links)
- Gut microbiota functions: metabolism of nutrients and other food components (Q39230899) (← links)
- Modulation of the gut microbiota by prebiotic fibres and bacteriocins (Q41676366) (← links)
- Antioxidant effectiveness of vegetable powders on the lipid and protein oxidative stability of cooked Turkey meat patties: implications for health. (Q41785506) (← links)
- Janice Drew's work on diet and cancer (Q41824360) (← links)
- Bioprocessing of wheat bran in whole wheat bread increases the bioavailability of phenolic acids in men and exerts antiinflammatory effects ex vivo (Q45800036) (← links)
- Links between diet, gut microbiota composition and gut metabolism (Q46832075) (← links)
- Impact of whole grains on the gut microbiota: the next frontier for oats? (Q46832282) (← links)
- Availability and dose response of phytophenols from a wheat bran rich cereal product in healthy human volunteers. (Q51281585) (← links)
- Characterisation of a Hydroxycinnamic Acid Esterase From the subsp. Taxon (Q59341024) (← links)
- Plant secondary metabolites and gut health: the case for phenolic acids (Q84585684) (← links)