Pages that link to "Q72275890"
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The following pages link to Measurement of Gly m Bd 30K, a major soybean allergen, in soybean products by a sandwich enzyme-linked immunosorbent assay (Q72275890):
Displaying 6 items.
- A systematic proteomic study of seed filling in soybean. Establishment of high-resolution two-dimensional reference maps, expression profiles, and an interactive proteome database. (Q31159210) (← links)
- Utility of proteomics techniques for assessing protein expression (Q33398704) (← links)
- Traditional healthful fermented products of Japan (Q37156539) (← links)
- Late-onset anaphylaxis to fermented soybeans: the first confirmation of food-induced, late-onset anaphylaxis by provocation test (Q46413462) (← links)
- Determination of the IgE-binding activity of soy lecithin and refined and non-refined soybean oils (Q74069429) (← links)
- Pediatric late‐onset anaphylaxis caused by natto (fermented soybeans) (Q85219363) (← links)