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- Gail Monaghan is a cookbook author and NYC cooking teacher. She writes for the Wall Street Journal Off Duty section as a feature food columnist and is the host of the Wall Street Journal Digital Network’s Cooking Confidential with Gail Monaghan. She has cooked alongside chefs Mario Batali, Michael Symon, and Carla Hall on ABC's The Chew. Monaghan is the editor of ’s James Beard Award-winning cookbook I Am Almost Always Hungry, as well as James Beard Award- winning chef Jeremiah Tower’s Jeremiah Tower Cooks. Her work has been featured in Food and Wine, House and Garden, O, the Oprah Magazine, Food Arts, Martha Stewart Living, and The New York Times. (en)
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- Author Gail Monaghan with her cookbook The Entrees (en)
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- Author (en)
- Cooking Teacher (en)
- Food Writer & Columnist (en)
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- Gail Monaghan is a cookbook author and NYC cooking teacher. She writes for the Wall Street Journal Off Duty section as a feature food columnist and is the host of the Wall Street Journal Digital Network’s Cooking Confidential with Gail Monaghan. She has cooked alongside chefs Mario Batali, Michael Symon, and Carla Hall on ABC's The Chew. (en)
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