Endocarp
Endocarp is the inside of the fruit, particularly of the Valencia navel orange hesperidium. You may also refer to the endocarp as the carpel or pulp of the orange. The exocarp would be the outside skin or rind of the fruit.
Endocarp is the inside of the fruit, particularly of the Valencia navel orange hesperidium. You may also refer to the endocarp as the carpel or pulp of the orange. The exocarp would be the outside skin or rind of the fruit.