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(Q59280540)

English

Yeast and bacterial modulation of wine aroma and flavour

article by J.H. SWIEGERS et al published July 2005 in Australian Journal of Grape and Wine Research

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Yeast and bacterial modulation of wine aroma and flavour (English)
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J.H. SWIEGERS
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E.J. BARTOWSKY
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P.A. HENSCHKE
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I.S. PRETORIUS
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July 2005
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11
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2
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139-173
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