(Q47710826)

5 February 2018

title

Biosynthesis of plant-derived flavor compounds (English)

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5 February 2018

Efraim Lewinsohn

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5 February 2018

author name string

Wilfried Schwab

series ordinal

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5 February 2018

Rachel Davidovich-Rikanati

series ordinal

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5 February 2018

publication date

1 May 2008

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5 February 2018

published in

The Plant Journal

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5 February 2018

volume

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5 February 2018

issue

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5 February 2018

page(s)

712-732

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5 February 2018

Molecular interaction between Methylobacterium extorquens and seedlings: growth promotion, methanol consumption, and localization of the methanol emission site.

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Chewing the fat: beta-oxidation in signalling and development

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Identification of volatile compounds in cantaloupe at various developmental stages using solid phase microextraction.

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Functional characterization of enzymes forming volatile esters from strawberry and banana

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Purification and characterization of benzoate:coenzyme A ligase from Clarkia breweri

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Understanding in vivo benzenoid metabolism in petunia petal tissue

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Plant terpenoid synthases: molecular biology and phylogenetic analysis

21 January 2018

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The enzymic and chemically induced decomposition of glucosinolates

21 January 2018

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A novel multigene family may encode odorant receptors: a molecular basis for odor recognition

21 January 2018

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Wounding stimulates the accumulation of glycerolipids containing oxophytodienoic acid and dinor-oxophytodienoic acid in Arabidopsis leaves

21 January 2018

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Invited review: Essential oils as modifiers of rumen microbial fermentation

21 January 2018

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Engineering Escherichia coli for production of functionalized terpenoids using plant P450s

21 January 2018

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An Arabidopsis thaliana gene for methylsalicylate biosynthesis, identified by a biochemical genomics approach, has a role in defense

21 January 2018

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Identification of a specific isoform of tomato lipoxygenase (TomloxC) involved in the generation of fatty acid-derived flavor compounds

21 January 2018

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Enrichment of tomato flavor by diversion of the early plastidial terpenoid pathway

21 January 2018

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Biotransformation of terpenes.

21 January 2018

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Biochemical and molecular genetic aspects of floral scents

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Floral scent production in Clarkia breweri. III. Enzymatic synthesis and emission of benzenoid esters

21 January 2018

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Developmental regulation of methyl benzoate biosynthesis and emission in snapdragon flowers.

21 January 2018

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Biochemistry of plant volatiles

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The nonmevalonate pathway supports both monoterpene and sesquiterpene formation in snapdragon flowers

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Pharmaceutical and therapeutic potentials of essential oils and their individual volatile constituents: a review

21 January 2018

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Functional characterization of a melon alcohol acyl-transferase gene family involved in the biosynthesis of ester volatiles. Identification of the crucial role of a threonine residue for enzyme activity*.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

An herbivore elicitor activates the gene for indole emission in maize

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Metabolic, genomic, and biochemical analyses of glandular trichomes from the wild tomato species Lycopersicon hirsutum identify a key enzyme in the biosynthesis of methylketones

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Characterization of phenylpropene O-methyltransferases from sweet basil: facile change of substrate specificity and convergent evolution within a plant O-methyltransferase family

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Identification of the genotype from the content and composition of the essential oil of lemon verbena (Aloysia citriodora Palau).

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Beta-oxidation in fatty acid degradation and beyond

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Plant volatile compounds: sensory cues for health and nutritional value?

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The genetic manipulation of medicinal and aromatic plants

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Molecular scaffolds for chemical wizardry: learning nature's rules for terpene cyclases

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biology and biochemistry of glucosinolates

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Alternative pathway for the formation of 4,5-dihydroxy-2,3-pentanedione, the proposed precursor of 4-hydroxy-5-methyl-3(2H)-furanone as well as autoinducer-2, and its detection as natural constituent of tomato fruit

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Developmental and varietal differences in volatile ester formation and acetyl-CoA: alcohol acetyl transferase activities in apple (Malus domestica Borkh.) fruit

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Oxylipin metabolism in response to stress.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Functional characterization of CmCCD1, a carotenoid cleavage dioxygenase from melon.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Plant O-methyltransferases: molecular analysis, common signature and classification.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The biochemical and molecular basis for the divergent patterns in the biosynthesis of terpenes and phenylpropenes in the peltate glands of three cultivars of basil

21 January 2018

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Characterization of geraniol synthase from the peltate glands of sweet basil

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biosynthesis of the flavour precursors of onion and garlic

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Volatile components in aqueous essence and fresh fruit of Cucumis melo cv. Athena (muskmelon) by GC-MS and GC-O.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Plant phenylacetaldehyde synthase is a bifunctional homotetrameric enzyme that catalyzes phenylalanine decarboxylation and oxidation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Genetic engineering of terpenoid metabolism attracts bodyguards to Arabidopsis

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Evolution of Cinnamate/p-coumarate carboxyl methyltransferases and their role in the biosynthesis of methylcinnamate

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Olfactory influences on mood and autonomic, endocrine, and immune function

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Ensuring sustained ACT production and reliable artemisinin supply

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Functional characterization of enone oxidoreductases from strawberry and tomato fruit.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Eugenol and isoeugenol, characteristic aromatic constituents of spices, are biosynthesized via reduction of a coniferyl alcohol ester

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The sesquiterpene hydrocarbons of maize (Zea mays) form five groups with distinct developmental and organ-specific distributions

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The analysis of onion and garlic

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Odour thresholds of some important aroma compounds in strawberries

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

O-methyltransferases involved in the biosynthesis of volatile phenolic derivatives in rose petals

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biosynthesis of estragole and methyl-eugenol in sweet basil (Ocimum basilicum L). Developmental and chemotypic association of allylphenol O-methyltransferase activities.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Enhanced levels of the aroma and flavor compound S-linalool by metabolic engineering of the terpenoid pathway in tomato fruits

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Carotenoid pigmentation affects the volatile composition of tomato and watermelon fruits, as revealed by comparative genetic analyses

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Role of beta-oxidation in jasmonate biosynthesis and systemic wound signaling in tomato

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Lipoxygenases: occurrence, functions and catalysis.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

THE 1-DEOXY-D-XYLULOSE-5-PHOSPHATE PATHWAY OF ISOPRENOID BIOSYNTHESIS IN PLANTS

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Metabolism of geraniol in grape berry mesocarp of Vitis vinifera L. cv. Scheurebe: demonstration of stereoselective reduction, E/Z-isomerization, oxidation and glycosylation

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Expression of Clarkia S-linalool synthase in transgenic petunia plants results in the accumulation of S-linalyl-beta-D-glucopyranoside

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Increased and altered fragrance of tobacco plants after metabolic engineering using three monoterpene synthases from lemon

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Metabolic engineering of essential oil yield and composition in mint by altering expression of deoxyxylulose phosphate reductoisomerase and menthofuran synthase

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Strategies for transgenic manipulation of monoterpene biosynthesis in plants

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Cosuppression of limonene-3-hydroxylase in peppermint promotes accumulation of limonene in the essential oil.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The NADPH:quinone oxidoreductase P1-zeta-crystallin in Arabidopsis catalyzes the alpha,beta-hydrogenation of 2-alkenals: detoxication of the lipid peroxide-derived reactive aldehydes

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Flavours of cheese products: metabolic pathways, analytical tools and identification of producing strains

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

A carotenoid cleavage dioxygenase from Vitis vinifera L.: functional characterization and expression during grape berry development in relation to C13-norisoprenoid accumulation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Green leaf volatiles: hydroperoxide lyase pathway of oxylipin metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Developmental regulation of monoterpene biosynthesis in the glandular trichomes of peppermint.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Up-regulation of 1-deoxy-D-xylulose-5-phosphate synthase enhances production of essential oils in transgenic spike lavender

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Up-regulation of an N-terminal truncated 3-hydroxy-3-methylglutaryl CoA reductase enhances production of essential oils and sterols in transgenic Lavandula latifolia.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Novel S-adenosyl-L-methionine:salicylic acid carboxyl methyltransferase, an enzyme responsible for biosynthesis of methyl salicylate and methyl benzoate, is not involved in floral scent production in snapdragon flowers

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Changes in sugars, acids, and volatiles during ripening of koubo [Cereus peruvianus (L.) Miller] fruits

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Limonene production in tobacco with Perilla limonene synthase cDNA.

21 January 2018

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https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Gas Chromatography/Olfactory Analysis of Lychee (Litchi chinesisSonn.)

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Reduction of benzenoid synthesis in petunia flowers reveals multiple pathways to benzoic acid and enhancement in auxin transport.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Characterization of a multifunctional methyltransferase from the orchid Vanilla planifolia

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The formation and function of plant volatiles: perfumes for pollinator attraction and defense

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biosynthesis of plant volatiles: nature's diversity and ingenuity

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Unusual 4-hydroxybenzaldehyde synthase activity from tissue cultures of the vanilla orchid Vanilla planifolia

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biochemical and structural characterization of benzenoid carboxyl methyltransferases involved in floral scent production in Stephanotis floribunda and Nicotiana suaveolens

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

FaQR, required for the biosynthesis of the strawberry flavor compound 4-hydroxy-2,5-dimethyl-3(2H)-furanone, encodes an enone oxidoreductase

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Methionine catabolism in Arabidopsis cells is initiated by a gamma-cleavage process and leads to S-methylcysteine and isoleucine syntheses

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Intermediates of salicylic acid biosynthesis in tobacco

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Monoterpene metabolism. Cloning, expression, and characterization of (-)-isopiperitenol/(-)-carveol dehydrogenase of peppermint and spearmint

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Elucidation of the methylerythritol phosphate pathway for isoprenoid biosynthesis in bacteria and plastids. A metabolic milestone achieved through genomics.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Studies on the nonmevalonate terpene biosynthetic pathway: metabolic role of IspH (LytB) protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

S-Adenosyl-L-methionine:salicylic acid carboxyl methyltransferase, an enzyme involved in floral scent production and plant defense, represents a new class of plant methyltransferases

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Impact of the suppression of lipoxygenase and hydroperoxide lyase on the quality of the green odor in green leaves.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biosynthesis of the major scent components 3,5-dimethoxytoluene and 1,3,5-trimethoxybenzene by novel rose O-methyltransferases.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The carotenase AtCCD1 from Arabidopsis thaliana is a dioxygenase

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The products of a single maize sesquiterpene synthase form a volatile defense signal that attracts natural enemies of maize herbivores

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Applied biocatalysis for the synthesis of natural flavour compounds--current industrial processes and future prospects

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Jasmonic acid carboxyl methyltransferase: a key enzyme for jasmonate-regulated plant responses

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Acetyl-coa: alcohol acetyltransferase activity and aroma formation in ripening melon fruits

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The tomato carotenoid cleavage dioxygenase 1 genes contribute to the formation of the flavor volatiles beta-ionone, pseudoionone, and geranylacetone

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Proton-transfer-reaction mass spectrometry as a new tool for real time analysis of root-secreted volatile organic compounds in Arabidopsis

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Enantioselective analysis of secondary alcohols and their esters in purple and yellow passion fruits

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Identification of malodorous, a wild species allele affecting tomato aroma that was aelected against during domestication

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Crystal structure of recombinant farnesyl diphosphate synthase at 2.6-A resolution

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Regulation of product chain length by isoprenyl diphosphate synthases

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Synergism and redundancy in a plant volatile blend attracting grapevine moth females

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Terpene synthases and the regulation, diversity and biological roles of terpene metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Tomato aromatic amino acid decarboxylases participate in synthesis of the flavor volatiles 2-phenylethanol and 2-phenylacetaldehyde

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Organization of monoterpene biosynthesis in Mentha. Immunocytochemical localizations of geranyl diphosphate synthase, limonene-6-hydroxylase, isopiperitenol dehydrogenase, and pulegone reductase

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Plant cyanogenic glycosides

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Preparation and Chemical Composition of Orange Oil Concentrates

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Floral scent production in Clarkia breweri (Onagraceae). II. Localization and developmental modulation of the enzyme S-adenosyl-L-methionine:(iso)eugenol O-methyltransferase and phenylpropanoid emission

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Isolation, cloning and expression of a multifunctional O-methyltransferase capable of forming 2,5-dimethyl-4-methoxy-3(2H)-furanone, one of the key aroma compounds in strawberry fruits

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Variations on a theme: synthesis and modification of plant benzoic acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biosynthesis and engineering of isoprenoid small molecules

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

The key role of phloroglucinol O-methyltransferase in the biosynthesis of Rosa chinensis volatile 1,3,5-trimethoxybenzene

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Redirection of cytosolic or plastidic isoprenoid precursors elevates terpene production in plants

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Structural Basis for Substrate Recognition in the Salicylic Acid Carboxyl Methyltransferase Family

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-313X.2008.03446.X

Biosynthesis of Dodecano-4-lactone in Ripening Fruits: Crucial Role of an Epoxide-Hydrolase in Enantioselective Generation of Aroma Components of the Nectarine (Prunus persicavar.nucipersica) and the Strawberry (Fragaria ananassa)

21 January 2018

1 reference

9 March 2024

https://opencitations.net/index/api/v1/citations/10.1002/HLCA.19960790521

Volatile oil composition of Turkish rose (Rosa damascena)

1 reference

COCI

https://opencitations.net/index/api/v1/citations/10.1002/JSFA.2740640408

10.1111/J.1365-313X.2008.03446.X

23 March 2024

Identifiers

DOI

1 reference

5 February 2018

1 reference

5 February 2018