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Export performance and macro-linkages: A look at the competitiveness and determinants of cocoa exports, production and prices for Ghana

Author

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  • Boansi, David
Abstract
This study presents an analysis of Ghana’s performance in export of cocoa using the revealed comparative advantage and revealed symmetric comparative advantage measures of competitiveness for the periods 1964-69 (immediate years following the collapse of world price of cocoa), 1983-92 (Reform and Adjustment Period) and 2000-2010 (recent decade). In addition, the magnitude and effects of key economic determinants of cocoa exports, production and farm gate price for Ghana are estimated. RCA and RSCA figures computed in the current study show that Ghana has comparative advantage in export of both raw and processed cocoa, with its advantage being higher in exports of the raw product. Ghana’s performance in export of cocoa has improved significantly since 1983. This observation is attributed to initiation of the Economic Recovery Program in 1983(which created the right conditions for agricultural investment and helped address inefficiencies in marketing and fiscal disciplines), the Agricultural Services Rehabilitation Project (ASRP) between 1987 and 1990 (which helped in strengthening the capacity of agricultural research, extension and policy planning), opening up of the domestic market to competition through partial liberalization of internal marketing from the early 1990s, establishment of a price stabilization system and continuous government support to the sector through increased public spending on infrastructure and productivity-enhancing innovations. Improvement in the export performance, anticipated increases in global demand and world price of cocoa, wide yield gap of Ghana, positive attitude of farmers towards supply of cocoa due to increased government support, and intensification of competition on the domestic market indicate potential for further improvement in Ghana’s production and export of cocoa. However, upon estimates obtained in the current study, to realize any further improvement in the performance of the cocoa subsector, measures should be put in place to bridge the wide yield gap, ensure continuous government support to various stakeholders in the supply chain, and tighten the loose border between Ghana and Côte d’Ivoire to help minimize smuggling in times of increasing farm gate price of cocoa in Côte d’Ivoire

Suggested Citation

  • Boansi, David, 2013. "Export performance and macro-linkages: A look at the competitiveness and determinants of cocoa exports, production and prices for Ghana," MPRA Paper 48345, University Library of Munich, Germany.
    • Handle: RePEc:pra:mprapa:48345
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    File URL: https://mpra.ub.uni-muenchen.de/48345/1/MPRA_paper_48345.pdf
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    References listed on IDEAS

    as
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    5. Brooks, Jonathan & Croppenstedt, Andre & Aggrey-Fynn, Emmanuel, 2007. "Distortions to Agricultural Incentives in Ghana," Agricultural Distortions Working Paper Series 48523, World Bank.
    6. Laure Latruffe, 2010. "Competitiveness, Productivity and Efficiency in the Agricultural and Agri-Food Sectors," OECD Food, Agriculture and Fisheries Papers 30, OECD Publishing.
    7. Anonymous, 1950. "International Monetary Fund," International Organization, Cambridge University Press, vol. 4(4), pages 678-680, November.
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    9. Thomas Vollrath, 1991. "A theoretical evaluation of alternative trade intensity measures of revealed comparative advantage," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), vol. 127(2), pages 265-280, June.
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    Cited by:

    1. David Boansi & Christian Crentsil, 2013. "Competitiveness and Determinants of Coffee Exports Producer Price and Production for Ethiopia," Journal of Advanced Research in Economics and International Business, ASERS Publishing, vol. 1(1), pages 31-45.

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    More about this item

    Keywords

    Competitiveness; cocoa exports; value addition; determinants; government support; price stabilization; world price of cocoa; producer price of cocoa; cocoa production;
    All these keywords.

    JEL classification:

    • E6 - Macroeconomics and Monetary Economics - - Macroeconomic Policy, Macroeconomic Aspects of Public Finance, and General Outlook
    • F1 - International Economics - - Trade
    • F11 - International Economics - - Trade - - - Neoclassical Models of Trade
    • F13 - International Economics - - Trade - - - Trade Policy; International Trade Organizations
    • Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
    • Q14 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Finance
    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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