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Contracting Food Safety Strategies in Hybrid Governance Structures

Author

Listed:
  • Gaetano Martino
  • Paolo Polinori
Abstract
The study consider the relationship between food safety strategies and organizational choice. The poultry sector provides an insightful example to illustrate and to analyse this field. Furthermore, European Union regulation requires change in safety related technologies (i.e., the ban of Antibiotic Growth Promoters), positing several research questions: the focus here is on the possibilities of adoption of new productive techniques when the link between the growing stage and the processing stage is based on contractual relationship. The choice of governance structure is examined and the causal nexus between contract performance and food safety outcomes is stressed. An empirical analysis of growers’ preferences for contract attributes is proposed as a support for the negotiation and the realization of food safety strategies.

Suggested Citation

  • Gaetano Martino & Paolo Polinori, 2007. "Contracting Food Safety Strategies in Hybrid Governance Structures," Quaderni del Dipartimento di Economia, Finanza e Statistica 40/2007, Università di Perugia, Dipartimento Economia.
    • Handle: RePEc:pia:wpaper:40/2007
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    File URL: http://www2.ec.unipg.it/quaderni/quaderno40web_001.pdf
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    References listed on IDEAS

    as
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    10. Allen, Douglas W & Lueck, Dean, 1995. "Risk Preferences and the Economics of Contracts," American Economic Review, American Economic Association, vol. 85(2), pages 447-451, May.
    11. Holleran, Erin & Bredahl, Maury E. & Zaibet, Lokman, 1999. "Private incentives for adopting food safety and quality assurance," Food Policy, Elsevier, vol. 24(6), pages 669-683, December.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Damiani, Mirella & Pompei, Fabrizio & Ricci, Andrea, 2011. "Temporary job protection and productivity growth in EU economies," MPRA Paper 29698, University Library of Munich, Germany.
    2. Silvia Micheli, 2010. "Learning Curve and Wind Power," Quaderni del Dipartimento di Economia, Finanza e Statistica 81/2010, Università di Perugia, Dipartimento Economia.
    3. Francesco Venturini, 2011. "Product variety, product quality, and evidence of Schumpeterian endogenous growth: a note," Quaderni del Dipartimento di Economia, Finanza e Statistica 93/2011, Università di Perugia, Dipartimento Economia.
    4. Stefano Herzel & Marco Nicolosi & Cătălin Stărică, 2012. "The cost of sustainability in optimal portfolio decisions," The European Journal of Finance, Taylor & Francis Journals, vol. 18(3-4), pages 333-349, May.
    5. Mirella Damiani, 2010. "Labour regulation, corporate governance and varieties of capitalism," Quaderni del Dipartimento di Economia, Finanza e Statistica 76/2010, Università di Perugia, Dipartimento Economia.
    6. Davide Castellani & Fabio Pieri, 2011. "Foreign Investments and Productivity Evidence from European Regions," Quaderni del Dipartimento di Economia, Finanza e Statistica 83/2011, Università di Perugia, Dipartimento Economia.

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    More about this item

    Keywords

    Hybrid form; food safety; contract choices; choice experiments;
    All these keywords.

    JEL classification:

    • D81 - Microeconomics - - Information, Knowledge, and Uncertainty - - - Criteria for Decision-Making under Risk and Uncertainty
    • D23 - Microeconomics - - Production and Organizations - - - Organizational Behavior; Transaction Costs; Property Rights
    • C25 - Mathematical and Quantitative Methods - - Single Equation Models; Single Variables - - - Discrete Regression and Qualitative Choice Models; Discrete Regressors; Proportions; Probabilities
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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