Food Security and Biofuels Development: The Case of China
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Other versions of this item:
- Fengxia Dong, 2007. "Food Security and Biofuels Development: The Case of China," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 07-bp52, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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Cited by:
- Ge, Jianping & Lei, Yalin & Tokunaga, Suminori, 2014. "Non-grain fuel ethanol expansion and its effects on food security: A computable general equilibrium analysis for China," Energy, Elsevier, vol. 65(C), pages 346-356.
- Sorda, Giovanni & Banse, Martin & Kemfert, Claudia, 2010. "An overview of biofuel policies across the world," Energy Policy, Elsevier, vol. 38(11), pages 6977-6988, November.
- Yeboah, Osei-Agyeman & Ofori-Boadu, Victor & Li, Tongzhe, 2010. "China-U.S. Potential Non-food Ethanol Exportation," 2010 Annual Meeting, February 6-9, 2010, Orlando, Florida 56469, Southern Agricultural Economics Association.
- Das, Manali & Patra, Pradipta & Ghosh, Amit, 2020. "Metabolic engineering for enhancing microbial biosynthesis of advanced biofuels," Renewable and Sustainable Energy Reviews, Elsevier, vol. 119(C).
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Keywords
biofuels; food security; China.;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2007-10-20 (Agricultural Economics)
- NEP-CNA-2007-10-20 (China)
- NEP-ENE-2007-10-20 (Energy Economics)
- NEP-ENV-2007-10-20 (Environmental Economics)
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