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Trade composition effects of the EU tariff structure: beef imports from Mercosur

Author

Listed:
  • Maria Priscila Ramos

    (Centre d'Etudes Prospectives et d'Informations Internationales)

  • Jean-Christophe Bureau

    (ECO-PUB - Economie Publique - INRA - Institut National de la Recherche Agronomique - AgroParisTech)

  • Luca Salvatici

    (UNIMOL - Università degli Studi del Molise = University of Molise)

Abstract
The EU tariff schedule includes many specific and composite tariffs as well as tariff rate quotas (TRQs). Hence, different patterns of trade liberalisation might have different consequences for both producers and consumers through changes in the composition of trade. We illustrate the issues at stake in the beef sector, focusing on Mercosur exports to the EU. We model import demand for different qualities in the presence of TRQs and derive comparative static results showing the consequences of different patterns of bilateral and multilateral trade liberalisation. If the EU treats beef as a sensitive product in a possible WTO Doha Round Agreement, imports would be lower, despite the accompanying TRQ expansion, than with larger tariff cuts. TRQ expansion would, however, increase the high-quality bias in beef imports and welfare losses, whereas a cut in the specific tariff would reduce this bias.

Suggested Citation

  • Maria Priscila Ramos & Jean-Christophe Bureau & Luca Salvatici, 2010. "Trade composition effects of the EU tariff structure: beef imports from Mercosur," Post-Print hal-01172970, HAL.
    • Handle: RePEc:hal:journl:hal-01172970
    DOI: 10.1093/erae/jbq007
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    Citations

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    Cited by:

    1. Margherita Scoppola, 2010. "The Liberalisation of Tariff Rate Quotas under Oligopolistic Competition," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(3), pages 584-604, September.
    2. Listorti, Giulia & Kempen, Markus & Girardin, Jean & Kranzlein, Tim, 2011. "Do Price Uncertainties Affect the Use of Policy Flexibilities? The Selection of Sensitive Products in WTO Agricultural Negotiations," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114381, European Association of Agricultural Economists.
    3. Dela‐Dem Fiankor & Fabio G. Santeramo, 2023. "Revisiting the impact of per‐unit duties on agricultural export prices," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(3), pages 1472-1492, September.
    4. Estrades, Carmen, 2012. "Is MERCOSUR’s External Agenda Pro-Poor?: An assessment of the European Union-MERCOSUR free-trade agreement on poverty in Uruguay applying MIRAGE," IFPRI discussion papers 1219, International Food Policy Research Institute (IFPRI).
    5. Himics, Mihaly & Listorti, Giulia & Tonini, Axel, 2020. "Simulated economic impacts in applied trade modelling: A comparison of tariff aggregation approaches," Economic Modelling, Elsevier, vol. 87(C), pages 344-357.
    6. Shon M Ferguson & Johan Gars, 2020. "Measuring the impact of agricultural production shocks on international trade flows," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 47(3), pages 1094-1132.
    7. Charlotte Emlinger & Houssein Guimbard, 2013. "Per-Unit Duties: Friends or Foes of Developing Country Exporters?," Working Papers 2013-23, CEPII research center.
    8. Krzyżanowski, Julian, 2016. "Prospects and threats for EU agriculture and consumers resulting from the potential TTIP agreement," Problems of Agricultural Economics / Zagadnienia Ekonomiki Rolnej 253698, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
    9. Gouel, Christophe & Mitaritonna, Cristina & Ramos, Maria Priscila, 2011. "Sensitive products in the Doha negotiations: The case of European and Japanese market access," Economic Modelling, Elsevier, vol. 28(6), pages 2395-2403.
    10. Valin, Hugo & Jean, Sébastien & Havlík, Petr & Mosnier, Aline, 2013. "Potential environmental impact of a trade agreement: the case of EU-MERCOSUR," Conference papers 332400, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    11. Curzi, Daniele & Olper, Alessandro, 2012. "Export behavior of Italian food firms: Does product quality matter?," Food Policy, Elsevier, vol. 37(5), pages 493-503.

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