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Domestic Energy Consumption in Ghana: Deprivation versus Likelihood of Access

Author

Listed:
  • Alhassan A. Karakara

    (University of Cape Coast, Ghana)

  • Evans S. Osabuohien

    (CEPDeR, Covenant University, Ota, Nigeria)

  • Simplice A. Asongu

    (Yaoundé, Cameroon)

Abstract
Purpose – This paper analyses the extent to which households are deprived (or otherwise) of clean energy sources in Ghana. Design/methodology/approach – It engages the Ghana Demographic and Health Survey data (GDHS VI). Three different energy deprivation indicators were estimated: cooking fuel deprivation, lighting deprivation and indoor air pollution. The empirical evidence is based on logit regressions that explain whether households are deprived or not. Findings – The results show that energy deprivation or access is contingent on the area of residence. Energy access and deprivation in Ghana show some regional disparities, even though across every region, the majority of households use three fuel types: Liquefied Petroleum Gas (LPG), charcoal and wood cut. Increases in wealth and education lead to reduction in the likelihood of being energy deprived. Thus, efforts should be geared towards policies that will ensure households having access to clean fuels to reduce the attendant deprivations and corresponding effects of using dangerous or dirty fuels. Originality/value – This study complements the extant literature by analysing the extent to which households are deprived (or otherwise) of clean energy sources in Ghana.

Suggested Citation

  • Alhassan A. Karakara & Evans S. Osabuohien & Simplice A. Asongu, 2021. "Domestic Energy Consumption in Ghana: Deprivation versus Likelihood of Access," Working Papers 21/023, European Xtramile Centre of African Studies (EXCAS).
    • Handle: RePEc:exs:wpaper:21/023
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    References listed on IDEAS

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    2. Temitope Samuel Oluwole & Adewumi Titus Adesiyan & Temitope Oluwaseun Ojo & Khalid Mohammed Elhindi, 2024. "Drivers of Rural Households’ Choices and Intensity of Sustainable Energy Sources for Cooking and Lighting in Ondo State, Nigeria," Sustainability, MDPI, vol. 16(11), pages 1-18, May.

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    More about this item

    Keywords

    Energy deprivation; Ghana; Households; Sustainable development;
    All these keywords.

    JEL classification:

    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • P28 - Political Economy and Comparative Economic Systems - - Socialist and Transition Economies - - - Natural Resources; Environment
    • Q42 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Energy - - - Alternative Energy Sources

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