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Testing for Homogeneity and Habit Formation in a Flexible Demand Specification of U.S. Meat Consumption

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  • Pope, Rulon
  • Green, Richard
  • Eales, Jim
Abstract
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Suggested Citation

  • Pope, Rulon & Green, Richard & Eales, Jim, 1979. "Testing for Homogeneity and Habit Formation in a Flexible Demand Specification of U.S. Meat Consumption," Working Papers 225675, University of California, Davis, Department of Agricultural and Resource Economics.
    • Handle: RePEc:ags:ucdavw:225675
    DOI: 10.22004/ag.econ.225675
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    File URL: https://ageconsearch.umn.edu/record/225675/files/agecon-ucdavis-79-08.pdf
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    References listed on IDEAS

    as
    1. BARTEN, Anton P., 1977. "The systems of consumer demand functions approach: A review," LIDAM Reprints CORE 284, Université catholique de Louvain, Center for Operations Research and Econometrics (CORE).
    2. Wayne A. Fuller & George W. Ladd, 1961. "A Dynamic Quarterly Model of the Beef and Pork Economy," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 43(4_Part_I), pages 797-812.
    3. Pollak, Robert A & Wales, Terrence J, 1969. "Estimation of the Linear Expenditure System," Econometrica, Econometric Society, vol. 37(4), pages 611-628, October.
    4. Byron, R P, 1970. "The Restricted Aitken Estimation of Sets of Demand Relations," Econometrica, Econometric Society, vol. 38(6), pages 816-830, November.
    5. Barten, Anton P, 1977. "The Systems of Consumer Demand Functions Approach: A Review," Econometrica, Econometric Society, vol. 45(1), pages 23-51, January.
    6. P. Tryfos & N. Tryphonopoulos, 1973. "Consumer Demand for Meat in Canada," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 55(4_Part_1), pages 647-652.
    7. Durbin, J, 1970. "Testing for Serial Correlation in Least-Squares Regression When Some of the Regressors are Lagged Dependent Variables," Econometrica, Econometric Society, vol. 38(3), pages 410-421, May.
    8. Chang, Hui-shyong, 1977. "Functional Forms and the Demand for Meat in the United States," The Review of Economics and Statistics, MIT Press, vol. 59(3), pages 355-359, August.
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    Cited by:

    1. Dote, Grace, 1982. "Economic Research Of Interest To Agriculture, 1979-1981," Economic Research of Interest to Agriculture 7291, University of California, Berkeley, Department of Agricultural and Resource Economics.

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