Determinants of R&D University-Frim Collaboration and Its Impact on Innovation: a Perspective from the Italian Food and Drink Industry
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DOI: 10.22004/ag.econ.225668
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Keywords
Agricultural and Food Policy;NEP fields
This paper has been announced in the following NEP Reports:- NEP-CSE-2016-05-14 (Economics of Strategic Management)
- NEP-INO-2016-05-14 (Innovation)
- NEP-KNM-2016-05-14 (Knowledge Management and Knowledge Economy)
- NEP-SBM-2016-05-14 (Small Business Management)
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