The Effect of Chronic Illness on Participation in the Supplemental Nutrition Assistance and Medicaid Programs
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Suggested Citation
DOI: 10.22004/ag.econ.161659
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Other versions of this item:
- Chad D. Meyerhoefer & Yuriy Pylypchuk, 2014. "The Effect of Chronic Illness on Participation in the Supplemental Nutrition Assistance and Medicaid Programs," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 96(5), pages 1383-1401.
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Cited by:
- Suttles, Shellye & Babb, Angela & Knudsen, Daniel C., 2024. "Submitted and Denied: Understanding variation in case status across Supplemental Nutrition assistance program (SNAP) applications," Food Policy, Elsevier, vol. 123(C).
- Suttles, Shellye A. & Babb, Angela & Knudsen, Daniel, 2022. "Submitted and Denied: Understanding Variation in Case Status Across Supplemental Nutrition Assistance Program (SNAP) Applications," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322195, Agricultural and Applied Economics Association.
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Keywords
Food Consumption/Nutrition/Food Safety; Health Economics and Policy;Statistics
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