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The role of extension in dynamic economic adjustments: the case of Irish dairy farms
[What influences farm size growth? An illustration in Southwestern France]

Author

Listed:
  • Doris Läpple
  • Bradford L Barham
  • Jean-Paul Chavas
Abstract
European Union dairy policy eliminated milk production quotas in 2015, inducing major adjustments in the European dairy industry. This article explores the role of farm extension services in dynamic adjustments on Irish dairy farms. An Arellano–Bond estimation strategy is applied to panel data from a representative sample of Irish dairy farms spanning 2008–2014. We find a positive, yet declining, impact of extension services on the dynamics of dairy herd size, specialisation and intensification. Farm-level response changes in relation to length of extension membership and policy implications to re-structure extension services are discussed.

Suggested Citation

  • Doris Läpple & Bradford L Barham & Jean-Paul Chavas, 2020. "The role of extension in dynamic economic adjustments: the case of Irish dairy farms [What influences farm size growth? An illustration in Southwestern France]," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 47(1), pages 71-94.
    • Handle: RePEc:oup:erevae:v:47:y:2020:i:1:p:71-94.
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    File URL: http://hdl.handle.net/10.1093/erae/jby048
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    Citations

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    Cited by:

    1. Balaine, Lorraine & Buckley, Cathal & Dillon, Emma J., 2022. "Mixed public-private and private extension systems: A comparative analysis using farm-level data from Ireland," Land Use Policy, Elsevier, vol. 117(C).
    2. Doris Läpple & Osayanmon Wellington Osawe, 2023. "Concern for animals, other farmers, or oneself? Assessing farmers' support for a policy to improve animal welfare," American Journal of Agricultural Economics, John Wiley & Sons, vol. 105(3), pages 836-860, May.
    3. Jean‐Paul Chavas & Doris Läpple & Bradford Barham & Emma Dillon, 2022. "An economic analysis of production efficiency: Evidence from Irish farms," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 70(2), pages 153-173, June.
    4. Guillaume Bagnarosa & Mark Cummins & Michael Dowling & Fearghal Kearney, 2022. "Commodity risk in European dairy firms," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 49(1), pages 151-181.
    5. Lorraine Balaine & Doris Läpple & Emma J Dillon & Cathal Buckley, 2023. "Extension and management pathways for enhanced farm sustainability: evidence from Irish dairy farms," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 810-850.
    6. Louise O Fresco & Floor Geerling-Eiff & Anne-Charlotte Hoes & Lan van Wassenaer & Krijn J Poppe & Jack G A J van der Vorst, 2021. "Sustainable food systems: do agricultural economists have a role? [Interdisciplinary collaboration between natural and social sciences–status and trends exemplified in groundwater research]," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 48(4), pages 694-718.
    7. Garcia, Luis & Laepple, Doris & Dillon, Emma & Thorne, Fiona, 2020. "The role of hired labor in transient and persistent technical efficiency on Irish dairy farms," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304395, Agricultural and Applied Economics Association.

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