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A market-based approach to child nutrition: mothers' demand for quality certification of infant foods in Bamako, Mali

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  • Sanogo, Diakalia
  • Masters, William A.
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  • Sanogo, Diakalia & Masters, William A., 2002. "A market-based approach to child nutrition: mothers' demand for quality certification of infant foods in Bamako, Mali," Food Policy, Elsevier, vol. 27(3), pages 251-268, June.
    • Handle: RePEc:eee:jfpoli:v:27:y:2002:i:3:p:251-268
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    10. Auriol, Emmanuelle & Schilizzi, Steven, 2000. "Quality Signaling through Certification," 2000 Conference (44th), January 23-25, 2000, Sydney, Australia 123598, Australian Agricultural and Resource Economics Society.
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    21. John M. Crespi & St)phan Marette, 2001. "How Should Food Safety Certification be Financed?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 83(4), pages 852-861.
    22. George A. Akerlof, 1970. "The Market for "Lemons": Quality Uncertainty and the Market Mechanism," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 84(3), pages 488-500.
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    Cited by:

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    2. Kaleb S. Jada & Mequanint B. Melesse & Marrit Berg, 2023. "The effects of safety certification and nutrition messaging on the demand for nutritionally enhanced food in urban Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 395-409, April.
    3. Marette, Stephan & Roosen, Jutta & Blanchemanche, Sandrine & Verger, Philippe, 2008. "The Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 33(1), pages 1-18, April.
    4. Catherine Laroche-Dupraz & Carole Ropars-Collet & . Inra & . Societe Francaise d'Economie Rurale & . Centre de Coopération Internationale En Recherche Agronomique Pour Le Développement, 2009. "Disruption on urban chicken markets in Haiti and Cameroon : the role of socio-economic factors on chicken’s consumption," Post-Print hal-02754360, HAL.
    5. Stéphan Marette & Jutta Roosen & Sandrine Blanchemanche, 2008. "Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption," Journal of Regulatory Economics, Springer, vol. 34(2), pages 119-143, October.
    6. Johnson, Nancy L. & Atherstone, Christine & Grace, Delia, 2015. "The potential of farm-level technologies and practices to contribute to reducing consumer exposure to aflatoxins: A theory of change analysis:," IFPRI discussion papers 1452, International Food Policy Research Institute (IFPRI).
    7. Laroche Dupraz, Catherine & Awono, Cyprien, 2008. "Evolution of urban chicken consumption in Southern countries: a comparison between Haiti and Cameroon," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43938, European Association of Agricultural Economists.
    8. Michelson, Hope & Fairbairn, Anna & Ellison, Brenna & Maertens, Annemie & Manyong, Victor, 2021. "Misperceived quality: Fertilizer in Tanzania," Journal of Development Economics, Elsevier, vol. 148(C).
    9. Dury, Sandrine & Meuriot, Veronique & Fliedel, Genevieve & Blancher, Sandy & Guindo, Fanta Bore & Drame, Djibril & Bricas, Nicolas & Diakite, Lamissa & Cruz, Jean-Francois, 2007. "Retail market prices of fonio reveal the demand for quality characteristics in Bamako, Mali," 106th Seminar, October 25-27, 2007, Montpellier, France 7949, European Association of Agricultural Economists.
    10. Dury, S. & Meuriot, V. & Fliedel, G. & Blancher, S. & Bore Guindo, F. & Drame, D. & Bricas, N. & Diakite, L. & Cruz, J.F., 2007. "Retail Market Prices of Fonio Reveal The Demand For Quality Characteristics in Bamako, Mali," Working Papers MoISA 200706, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.

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