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Environmental Impacts of Commercial Shrimp Farming in Coastal Zone of Bangladesh and Approaches for Sustainable Management

Author

Listed:
  • Shahriar abdullah
  • Dhrubo Barua
  • Md Sazzad Hossain

    (Department of Environmental Science and Disaster Management, Noakhali Science and Technology University, Bangladesh)

Abstract
Shrimp cultivating in Bangladesh has been accelerated quickly following huge demand in the global market. Since the mid-1980s, shrimp is a significant part of the economy of Bangladesh. This practice is growing in Bangladesh because of favorable agro-climatic conditions, sufficient water resources, cheap labor, and international donor agencies. Despite a range positive factor like foreign exchange, employment and food, the industry has terrible environmental impacts. This spontaneous and indiscriminate shrimp cultivating is gathering impressive discourse because of its negative ecological results. Environmental effects like mangrove destruction, sedimentation, saltwater interruption, loss of biodiversity and contamination are seen to be the key obstructions for the advancement of sustainable shrimp cultivating. A large number of sections of land of terrains in the seaside territories have been included under shrimp cultivation. Unplanned and haphazard growth of shrimp culture has an influence on the coastal ecosystem.

Suggested Citation

  • Shahriar abdullah & Dhrubo Barua & Md Sazzad Hossain, 2019. "Environmental Impacts of Commercial Shrimp Farming in Coastal Zone of Bangladesh and Approaches for Sustainable Management," International Journal of Environmental Sciences & Natural Resources, Juniper Publishers Inc., vol. 20(3), pages 84-92, July.
    • Handle: RePEc:adp:ijesnr:v:20:y:2019:i:3:p:84-92
    DOI: 10.19080/IJESNR.2019.20.556038
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    References listed on IDEAS

    as
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    2. Hishamunda, Nathanael & Ridler, Neil B. & Bueno, Pedro & Yap, Wilfredo G., 2009. "Commercial aquaculture in Southeast Asia: Some policy lessons," Food Policy, Elsevier, vol. 34(1), pages 102-107, February.
    3. Rosamond L. Naylor & Rebecca J. Goldburg & Jurgenne H. Primavera & Nils Kautsky & Malcolm C. M. Beveridge & Jason Clay & Carl Folke & Jane Lubchenco & Harold Mooney & Max Troell, 2000. "Effect of aquaculture on world fish supplies," Nature, Nature, vol. 405(6790), pages 1017-1024, June.
    4. Edward B. Barbier & Mark Cox, 2004. "An Economic Analysis of Shrimp Farm Expansion and Mangrove Conversion in Thailand," Land Economics, University of Wisconsin Press, vol. 80(3), pages 389-407.
    5. repec:bla:devpol:v:23:y:2005:i:5:p:585-614 is not listed on IDEAS
    6. Dewalt, Billie R. & Vergne, Philippe & Hardin, Mark, 1996. "Shrimp aquaculture development and the environment: People, mangroves and fisheries on the Gulf of Fonseca, Honduras," World Development, Elsevier, vol. 24(7), pages 1193-1208, July.
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    More about this item

    Keywords

    earth and environment journals; environment journals; open access environment journals; peer reviewed environmental journals; open access; juniper publishers; ournal of Environmental Sciences; juniper publishers journals ; juniper publishers reivew;
    All these keywords.

    JEL classification:

    • R00 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General - - - General
    • Z0 - Other Special Topics - - General

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