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Argentine Beef Demand and Household Choices of Retail Channels

Author

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  • Rossini, Gustavo
  • Arancibia, Rodrigo García
  • Depetris Guiguet, Edith
Abstract
Household choices of outlet retail channels in beef purchases depend on several characteristics related to the quality of the product, convenience and ease of purchase, and economic factors such as price, income and payment methods. The aim of this paper is to study the influence of demographic and socio-economic attributes in the choice made by argentine consumers using a Multinominal Logit Model. The results show that the total number of purchases, the type of household, payment methods, and gender and schooling years of household head are the most relevant variables in the sample.

Suggested Citation

  • Rossini, Gustavo & Arancibia, Rodrigo García & Depetris Guiguet, Edith, 2014. "Argentine Beef Demand and Household Choices of Retail Channels," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 5(1), pages 1-10, June.
    • Handle: RePEc:ags:ijofsd:198741
    DOI: 10.22004/ag.econ.198741
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    References listed on IDEAS

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    1. J. G. Hirschberg, J. N. Lye & D. J. Slottje, 2008. "Confidence Intervals for Estimates of Elasticities," Department of Economics - Working Papers Series 1053, The University of Melbourne.
    2. Florkowski, Wojciech J. & Moon, Wanki & Paraskova, Pavlina & Jordanov, Jordan & Resurreccion, Anna V.A. & Chinnan, Manjeet S. & Beuchat, Larry R., 2002. "Customer Profiles Of Retail Food Outlets In The Emerging Market Economy Of Bulgaria," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(2), pages 1-11, July.
    3. Medina, Sara & Ward, Ronald W., 1999. "A Model Of Retail Outlet Selection For Beef," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(2), pages 1-25.
    4. Florkowski, Wojciech J. & You, Zhikang & Huang, Chung L., 1999. "Consumer Selection Of Retail Outlets In Buying Pecans," Journal of Food Distribution Research, Food Distribution Research Society, vol. 30(2), pages 1-10, July.
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    Cited by:

    1. Dobbs, Leah Moore & Jensen, Kimberly L. & Leffew, Megan Bruch & English, Burton C. & Lambert, Dayton M. & Clark, Christopher D., 2016. "Consumer Willingness to Pay for Tennessee Beef," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), pages 1-24, July.
    2. Surendran Arumugam & Ramu Govindasamy & James E. Simon & Emil Wyk & Burhan Ozkan, 2022. "Market outlet choices for African Indigenous Vegetables (AIVs): a socio-economic analysis of farmers in Zambia," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 10(1), pages 1-13, December.

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    Keywords

    Agribusiness; Production Economics;

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