Effects of Agricultural Commercialization on Food Crop Input Use and Productivity in Kenya
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DOI: 10.22004/ag.econ.54675
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- Strasberg, Paul J. & Jayne, Thomas S. & Yamano, Takashi & Nyoro, James K. & Karanja, Daniel David & Strauss, John, 1999. "Effects of Agricultural Commercialization on Food Crop Input Use and Productivity in Kenya," Food Security International Development Policy Syntheses 11463, Michigan State University, Department of Agricultural, Food, and Resource Economics.
References listed on IDEAS
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More about this item
Keywords
Crop Production/Industries; Productivity Analysis;JEL classification:
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
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