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Farm Level Impacts Of Reduced Chemical Use On Southern Agriculture: Discussion

Author

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  • Foster, Thomas H.
Abstract
No abstract is available for this item.

Suggested Citation

  • Foster, Thomas H., 1991. "Farm Level Impacts Of Reduced Chemical Use On Southern Agriculture: Discussion," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 23(1), pages 1-3, July.
    • Handle: RePEc:ags:sojoae:30296
    DOI: 10.22004/ag.econ.30296
    as

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    File URL: https://ageconsearch.umn.edu/record/30296/files/23010039.pdf
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    References listed on IDEAS

    as
    1. Richardson, James W. & Smith, Edward G. & Knutson, Ronald D. & Outlaw, Joe L., 1991. "Farm Level Impacts of Reduced Chemical Use on Southern Agriculture," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 23(1), pages 27-37, July.
    2. Knutson, Ronald D. & Taylor, C. Robert & Penson, John B., Jr. & Smith, Edward G., 1990. "Economic Impacts Of Reduced Chemical Use," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 5(4), pages 1-4.
    3. Novak, James L. & Mitchell, Charles C., Jr. & Crews, Jerry R., 1990. "Risk And Sustainable Agriculture: A Target-Motad Analysis Of The 92-Year "Old Rotation"," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 22(1), pages 1-10, July.
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    Cited by:

    1. Painter, Kathleen M. & Young, Douglas L., 1994. "Environmental And Economic Impacts Of Agricultural Policy Reform: An Interregional Comparison," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 26(2), pages 1-12, December.

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    Keywords

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