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Summary
| Description |
English: Pirozhki (plural of Pirozhok) are a traditional Russian and Ukrainian baked or fried pastry. These are made with meat, rice, onion and mushroom stuffing and yeast dough. They are generally served whole, but one is cut in order to show the stuffing. Français : Le pirojki, plat russe et ukrainien de la pâte, dont la farce sont de la viande, du riz, de l'ognon et des champignons. D'habitude servies intactes, l'une des boulettes est coupée pour montrer la farce. |
| Date | 8 June 2008 (original upload date) |
| Source | Transferred from en.wikipedia to Commons. |
| Author | Evilmonkey0013 at English Wikipedia |
Licensing
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Original upload log
The original description page was here. All following user names refer to en.wikipedia.
- 2008-06-08 03:46 Evilmonkey0013 3872×2592× (3476069 bytes) Piroshki (also known as [[Pierogi]] or [[Pirozhok]]) are a traditional Russian baked or fried pastry. These are made with meat, rice, onion and mushroom stuffing and yeast dough. They are generally served whole, but one is cut in order to show the stuff
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 19:57, 25 August 2014 | 3,680 × 2,592 (3.44 MB) | Off-shell | Color corrections | |
| 23:57, 27 December 2010 | 3,872 × 2,592 (3.32 MB) | Kolossus~commonswiki | {{Information |Description={{en|Piroshki (also known as en:Pierogi or en:Pirozhki, plural of ''Pirozhok'') are a traditional Russian baked or fried pastry. These are made with meat, rice, onion and mushroom stuffing and yeast dough. They are |
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