default search action
"Virtual food texture by electrical muscle stimulation."
Arinobu Niijima, Takefumi Ogawa (2016)
- Arinobu Niijima, Takefumi Ogawa:
Virtual food texture by electrical muscle stimulation. ISWC 2016: 48-49
manage site settings
To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.