Differences in fruit and vegetable intake among categories of dietary supplement users (Q81416581)

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scientific article published on 01 November 2005

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Language	Label	Description	Also known as
English	Differences in fruit and vegetable intake among categories of dietary supplement users	scientific article published on 01 November 2005

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

title

Differences in fruit and vegetable intake among categories of dietary supplement users (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

author name string

Jill Reedy

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

Pamela S Haines

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

Marci Kramish Campbell

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

publication date

1 November 2005

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

published in

Journal of the American Dietetic Association

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

volume

105

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

issue

11

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

page(s)

1749-1756

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

Identifiers

DOI

10.1016/J.JADA.2005.08.009

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

PubMed publication ID

16256758

1 reference

stated in

Europe PubMed Central

PubMed publication ID

16256758

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16256758%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 January 2020

 

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