Encapsulation of grape seed extract phenolics using whey protein concentrate, maltodextrin and gum arabica blends (Q89963199)

From Wikidata
Jump to navigation Jump to search
scientific article published on 05 September 2019
edit
Language Label Description Also known as
English
Encapsulation of grape seed extract phenolics using whey protein concentrate, maltodextrin and gum arabica blends
scientific article published on 05 September 2019

    Statements

    Encapsulation of grape seed extract phenolics using whey protein concentrate, maltodextrin and gum arabica blends (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit