Moderate glycation of serum albumin affects folding, stability, and ligand binding (Q84747745)
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scientific article published on July 29, 2011
Language | Label | Description | Also known as |
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English | Moderate glycation of serum albumin affects folding, stability, and ligand binding |
scientific article published on July 29, 2011 |
Statements
Moderate glycation of serum albumin affects folding, stability, and ligand binding (English)
Stefan W. Vetter
Venkata S. K. Indurthi
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