Effects of dietary protein and fat sources on plasma cholesterol parameters, LCAT activity and amino acid levels and on tissue lipid content of growing pigs (Q71404323)
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scientific article published on 01 December 1980
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of dietary protein and fat sources on plasma cholesterol parameters, LCAT activity and amino acid levels and on tissue lipid content of growing pigs |
scientific article published on 01 December 1980 |
Statements
Effects of dietary protein and fat sources on plasma cholesterol parameters, LCAT activity and amino acid levels and on tissue lipid content of growing pigs (English)
W A Forsythe
E R Miller
G M Hill
D R Romsos
1 December 1980