Influence of formic acid on the hydrolysis of tissue proteins A new and rapid method of hydrolysis of proteins (Q78720487)

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scientific article published on 01 April 1955
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English
Influence of formic acid on the hydrolysis of tissue proteins A new and rapid method of hydrolysis of proteins
scientific article published on 01 April 1955

    Statements

    title
    Influence of formic acid on the hydrolysis of tissue proteins; a new and rapid method of hydrolysis of proteins (English)
    1 reference
    stated in
    Europe PubMed Central
    PubMed publication ID
    14389274
    reference URL
    https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14389274%20AND%20SRC:MED&resulttype=core&format=json
    retrieved
    16 December 2019
    Influence of formic acid on the hydrolysis of tissue proteins A new and rapid method of hydrolysis of proteins (English)
    reason for deprecated rank
    marking inconsistent with the registered/official identifier/name
    1 reference
    stated in
    Crossref
    DOI
    10.1016/0006-3002(55)90277-8
    reference URL
    https://api.crossref.org/works/10.1016/0006-3002(55)90277-8
    retrieved
    25 February 2024

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