The chemical composition of the tissue lost by obese patients on a reducing regimen (Q77060018)

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scientific article published on 01 January 1958

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Language	Label	Description	Also known as
English	The chemical composition of the tissue lost by obese patients on a reducing regimen	scientific article published on 01 January 1958

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

title

The chemical composition of the tissue lost by obese patients on a reducing regimen (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

author name string

R PASSMORE

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

J A STRONG

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

F J RITCHIE

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

publication date

1 January 1958

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

published in

British Journal of Nutrition

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

volume

12

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

issue

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

page(s)

113-122

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

Identifiers

DOI

10.1079/BJN19580015

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

PubMed publication ID

13523109

1 reference

stated in

Europe PubMed Central

PubMed publication ID

13523109

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13523109%20AND%20SRC:MED&resulttype=core&format=json

retrieved

2 December 2019

 

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