A Calorimetric Study of the Glass Transition Behaviors in Axes of Bean Seeds with Relevance to Storage Stability (Q74782134)

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scientific article published on 01 December 1995

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Language	Label	Description	Also known as
English	A Calorimetric Study of the Glass Transition Behaviors in Axes of Bean Seeds with Relevance to Storage Stability	scientific article published on 01 December 1995

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

title

A Calorimetric Study of the Glass Transition Behaviors in Axes of Bean Seeds with Relevance to Storage Stability (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

main subject

glass transition

1 reference

based on heuristic

inferred from title

author

Olivier Leprince

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

author name string

C. Walters-Vertucci

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

publication date

1 December 1995

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

published in

Plant Physiology

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

volume

109

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

issue

4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

page(s)

1471-1481

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

cites work

Calorimetric studies of the state of water in seed tissues

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Theoretical basis of protocols for seed storage

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Glass formation and desiccation tolerance in seeds

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Pools of water in anhydrobiotic organisms: A thermally stimulated depolarization current study

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A Food Polymer Science Approach to Structure-Property Relationships in Aqueous Food Systems: Non-Equilibrium Behavior of Carbohydrate-Water Systems

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Glass transitions in soybean seed : relevance to anhydrous biology

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Non-isothermal and isothermal crystallization of sucrose from the amorphous state

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of water as a diluent on the glass transition behaviour of malto-oligosaccharides, amylose and amylopectin

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/12228684

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

DOI

10.1104/PP.109.4.1471

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

PubMed publication ID

12228684

1 reference

stated in

Europe PubMed Central

PubMed publication ID

12228684

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228684%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

 

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