Dietary saturated fat level alters the competition between alpha-linolenic and linoleic acid (Q69372359)

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scientific article published on 01 April 1989

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English	Dietary saturated fat level alters the competition between alpha-linolenic and linoleic acid	scientific article published on 01 April 1989

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Europe PubMed Central

PubMed publication ID

2569150

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

title

Dietary saturated fat level alters the competition between alpha-linolenic and linoleic acid (English)

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stated in

Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

author name string

M L Garg

series ordinal

1

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Europe PubMed Central

PubMed publication ID

2569150

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

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1 October 2019

A A Wierzbicki

series ordinal

2

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Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

A B Thomson

series ordinal

3

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Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

M T Clandinin

series ordinal

4

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stated in

Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

publication date

1 April 1989

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stated in

Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

published in

Lipids

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stated in

Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

volume

24

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Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

issue

4

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Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

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1 October 2019

page(s)

334-339

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Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

cites work

Phosphatidylethanolamine methyltransferase: evidence for influence of diet fat on selectivity of substrate for methylation in rat brain synaptic plasma membranes

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

Linolenate-derived polyunsaturated fatty acids and prevention of atherosclerosis

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Effect of dietary alpha-linolenate/linoleate balance on brain lipid compositions and learning ability of rats.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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The effects of fat-free, saturated and polyunsaturated fat diets on rat liver and plasma lipids

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

Dietary modification of fatty acid and prostaglandin synthesis in the rat. Effect of variations in the level of dietary fat

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Fish oil consumption and decreased risk of cardiovascular disease: a comparison of findings from animal and human feeding trials

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

"Small is beautiful": alpha-linolenic acid and eicosapentaenoic acid in man

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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The oxidative desaturation of unsaturated fatty acids in animals

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

The effects of dietary cholesterol on blood and liver polyunsaturated fatty acids and on plasma cholesterol in rats fed various types of fatty acid diet

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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CHOLESTEROL METABOLISM. 3. ENHANCEMENT OF CHOLESTEROL ABSORPTION AND ACCUMULATION IN SAFFLOWER OIL-FED RATS

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Polyunsaturated fatty acids (n-3, n-6).

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

Adipose tissue and cholesterol metabolism

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Differences in absorption of the various fatty acids studied in children with steatorrhea

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Interaction of (n-3) and (n-6) fatty acids in desaturation and chain elongation of essential fatty acids in cultured glioma cells.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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STEROL BALANCE IN MAN AS PLASMA CHOLESTEROL CONCENTRATIONS ARE ALTERED BY EXCHANGES OF DIETARY FATS.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Steroid balance and tissue cholesterol accumulation in germfree and conventional rats fed diets containing saturated and polyunsaturated fats.

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Comparative studies on composition of cardiac phospholipids in rats fed different vegetable oils

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Delta 6-desaturase activity in liver microsomes of rats fed diets enriched with cholesterol and/or omega 3 fatty acids

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Dietary factors affecting the incidence of dietary fat-induced myocardial lesions

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Homoeostatic control of membrane cholesterol and fatty acid metabolism in the rat liver

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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The effects of unsaturated dietary fats on absorption, excretion, synthesis, and distribution of cholesterol in man

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Marine oils and thrombogenesis

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

Fish oil attenuates the cholesterol induced rise in lipoprotein cholesterol

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Thromboxanes: a new group of biologically active compounds derived from prostaglandin endoperoxides

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

based on heuristic

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Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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inferred from PubMed ID database lookup

Modulation of tissue prostaglandin synthesizing capacity by increased ratios of dietary alpha-linolenic acid to linoleic acid

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The influence of different types of omega 3 polyunsaturated fatty acids on blood lipids and platelet function in healthy volunteers

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

based on heuristic

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Differential effects of dietary linoleic and alpha-linolenic acid on lipid metabolism in rat tissues

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

based on heuristic

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Effect on blood lipids and haemostasis of a supplement of cod-liver oil, rich in eicosapentaenoic and docosahexaenoic acids, in healthy young men

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Differential effects of dietary eicosapentaenoic and docosahexaenoic fatty acids on lowering of triglyceride and cholesterol levels in the serum of rats on hypercholesterolemic diet

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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A simple method for the isolation and purification of total lipides from animal tissues

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

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Alteration and recovery of bleeding times, platelet aggregation and fatty acid composition of individual phospholipids in platelets of human subjects receiving a supplement of cod-liver oil

1 reference

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Cod-liver oil, platelet fatty acids, and bleeding time

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary linolenic acid in man--an overview

1 reference

stated in

PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of dietary fat saturation on acylcoenzyme A:cholesterol acyltransferase activity of rat liver microsomes

1 reference

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PubMed

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https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Cholesterol-lipid interactions in membranes. The saturation concentration of cholesterol in bilayers of various lipids

1 reference

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PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of saturated and unsaturated fat on cholesterol metabolism in the rat

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The effects of corn oil on the amounts of cholesterol and the excretion of sterol in the rat

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

alpha-Linolenic acid and eicosapentaenoic acid

1 reference

stated in

PubMed

reference URL

https://pubmed.ncbi.nlm.nih.gov/2569150

retrieved

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

DOI

10.1007/BF02535173

1 reference

stated in

Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

Dimensions Publication ID

1036528422

0 references

PubMed publication ID

2569150

1 reference

stated in

Europe PubMed Central

PubMed publication ID

2569150

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2569150%20AND%20SRC:MED&resulttype=core&format=json

retrieved

1 October 2019

 

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