Studies on phosphoproteins from fish eggs. II. Enzymatic dephosphorylation of herring egg phosphoprotein by phosphatase preparations from citrus fruit (Q68626675)
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scientific article published on 01 June 1971
Language | Label | Description | Also known as |
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English | Studies on phosphoproteins from fish eggs. II. Enzymatic dephosphorylation of herring egg phosphoprotein by phosphatase preparations from citrus fruit |
scientific article published on 01 June 1971 |
Statements
Studies on phosphoproteins from fish eggs. II. Enzymatic dephosphorylation of herring egg phosphoprotein by phosphatase preparations from citrus fruit (English)
T Kaneda-Hayashi
S Inoue