Short-term effect of red wine (consumed during meals) on insulin requirement and glucose tolerance in diabetic patients (Q68011140)
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scientific article published on 01 April 1992
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Short-term effect of red wine (consumed during meals) on insulin requirement and glucose tolerance in diabetic patients |
scientific article published on 01 April 1992 |
Statements
Short-term effect of red wine (consumed during meals) on insulin requirement and glucose tolerance in diabetic patients (English)
H. Gin
P. Morlat
J. M. Ragnaud