Role of intestinal microecology in the regulation of energy metabolism by dietary polyphenols and their metabolites (Q64271576)

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26 April 2020

title

Role of intestinal microecology in the regulation of energy metabolism by dietary polyphenols and their metabolites (English)

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26 April 2020

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26 April 2020

Shaoling Lin

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26 April 2020

Zhengyu Wang

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26 April 2020

Ka-Lung Lam

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26 April 2020

Shaoxiao Zeng

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26 April 2020

Bee K Tan

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26 April 2020

language of work or name

English

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publication date

14 February 2019

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26 April 2020

published in

Food Nutrition Research

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26 April 2020

volume

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Propionate inhibits hepatocyte lipid synthesis

26 April 2020

issue

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cites work

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Ferulaldehyde, a water-soluble degradation product of polyphenols, inhibits the lipopolysaccharide-induced inflammatory response in mice.

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GLP-1 receptor stimulation preserves primary cortical and dopaminergic neurons in cellular and rodent models of stroke and Parkinsonism

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Inhibitory activity of quercetin and its metabolite on lipopolysaccharide-induced activation of macrophage U937 cells

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Increased intestinal permeability and tight junction alterations in nonalcoholic fatty liver disease.

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Characterizing a model human gut microbiota composed of members of its two dominant bacterial phyla

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Dietary phloridzin reduces blood glucose levels and reverses Sglt1 expression in the small intestine in streptozotocin-induced diabetic mice.

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Dietary polyphenols can modulate the intestinal inflammatory response

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A metabolite profiling approach to identify biomarkers of flavonoid intake in humans

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The gut microbiota modulates host energy and lipid metabolism in mice

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NF-kappaB-dependent anti-inflammatory activity of urolithins, gut microbiota ellagic acid-derived metabolites, in human colonic fibroblasts.

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Anti-pruritic effect of baicalin and its metabolites, baicalein and oroxylin A, in mice

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Gut microbiota in obesity and metabolic disorders

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12 December 2020

Polyphenols and phenolic acids from strawberry and apple decrease glucose uptake and transport by human intestinal Caco-2 cells

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12 December 2020

Circulating levels of inflammatory markers in intrauterine growth restriction

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12 December 2020

Probiotics and obesity

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12 December 2020

High polyphenol, low probiotic diet for weight loss because of intestinal microbiota interaction

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12 December 2020

Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties

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12 December 2020

Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study.

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12 December 2020

In vitro bioaccessibility and gut biotransformation of polyphenols present in the water-insoluble cocoa fraction

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12 December 2020

The genome of Akkermansia muciniphila, a dedicated intestinal mucin degrader, and its use in exploring intestinal metagenomes

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12 December 2020

Nod2 is essential for temporal development of intestinal microbial communities.

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12 December 2020

Effect of Roasting on Phenolic Content and Antioxidant Activities of Whole Cashew Nuts, Kernels, and Testa

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12 December 2020

Bacterial monocultures, propionate, butyrate and H2O2 modulate the expression, secretion and structure of the fasting-induced adipose factor in gut epithelial cell lines

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Resveratrol increases glucose induced GLP-1 secretion in mice: a mechanism which contributes to the glycemic control

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Na(+)-D-glucose cotransporter SGLT1 is pivotal for intestinal glucose absorption and glucose-dependent incretin secretion

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12 December 2020

The relationship between gut microbiota and weight gain in humans

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12 December 2020

Dietary polyphenols and obesity

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12 December 2020

Frequency of Firmicutes and Bacteroidetes in gut microbiota in obese and normal weight Egyptian children and adults

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12 December 2020

Microbes inside--from diversity to function: the case of Akkermansia

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12 December 2020

Metabolism of Anthocyanins by Human Gut Microflora and Their Influence on Gut Bacterial Growth

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12 December 2020

Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers

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12 December 2020

Polyphenol-rich extract of pomegranate peel alleviates tissue inflammation and hypercholesterolaemia in high-fat diet-induced obese mice: potential implication of the gut microbiota

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12 December 2020

Effects of dietary polyphenols on neuroregulatory factors and pathways that mediate food intake and energy regulation in obesity

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12 December 2020

An opportunistic pathogen isolated from the gut of an obese human causes obesity in germfree mice

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12 December 2020

Probiotics: Interaction with gut microbiome and antiobesity potential

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12 December 2020

Attenuation of glucose transport across Caco-2 cell monolayers by a polyphenol-rich herbal extract: interactions with SGLT1 and GLUT2 transporters.

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12 December 2020

Gut bacterial microbiota and obesity

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12 December 2020

Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity

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12 December 2020

Beneficial metabolic effects of a probiotic via butyrate-induced GLP-1 hormone secretion.

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12 December 2020

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12 December 2020

The gut microbiota and obesity: from correlation to causality

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12 December 2020

Influence of dietary fat on intestinal microbes, inflammation, barrier function and metabolic outcomes

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12 December 2020

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12 December 2020

Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity

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12 December 2020

Inhibition of the intestinal sodium-coupled glucose transporter 1 (SGLT1) by extracts and polyphenols from apple reduces postprandial blood glucose levels in mice and humans

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12 December 2020

A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increased Akkermansia spp. population in the gut microbiota of mice.

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

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12 December 2020

Dietary Polyphenols Promote Growth of the Gut Bacterium Akkermansia muciniphila and Attenuate High-Fat Diet-Induced Metabolic Syndrome

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12 December 2020

Dietary gut microbial metabolites, short-chain fatty acids, and host metabolic regulation

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12 December 2020

The Anthocyanin Delphinidin 3-Rutinoside Stimulates Glucagon-Like Peptide-1 Secretion in Murine GLUTag Cell Line via the Ca2+/Calmodulin-Dependent Kinase II Pathway

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12 December 2020

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12 December 2020

The relationship between phenolic compounds from diet and microbiota: impact on human health.

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12 December 2020

Akkermansia muciniphila and improved metabolic health during a dietary intervention in obesity: relationship with gut microbiome richness and ecology

1 reference

12 December 2020

Selected Phytochemicals and Culinary Plant Extracts Inhibit Fructose Uptake in Caco-2 Cells.

1 reference

12 December 2020

Red wine polyphenols modulate fecal microbiota and reduce markers of the metabolic syndrome in obese patients.

1 reference

12 December 2020

Plant polyphenols alter a pathway of energy metabolism by inhibiting fecal Bacteroidetes and Firmicutes in vitro

1 reference

12 December 2020

Different Flavonoids Can Shape Unique Gut Microbiota Profile In Vitro

1 reference

12 December 2020

Identification/quantification of free and bound phenolic acids in peel and pulp of apples (Malus domestica) using high resolution mass spectrometry (HRMS).

1 reference

12 December 2020

Fructose Beverage Consumption Induces a Metabolic Syndrome Phenotype in the Rat: A Systematic Review and Meta-Analysis

1 reference

12 December 2020

Short-chain fatty acids in control of energy metabolism.

1 reference

12 December 2020

Effects of flavonoids on intestinal inflammation, barrier integrity and changes in gut microbiota during diet-induced obesity

1 reference

12 December 2020

Regulated Inflammation and Lipid Metabolism in Colon mRNA Expressions of Obese Germfree Mice Responding to Enterobacter cloacae B29 Combined with the High Fat Diet

1 reference

12 December 2020

Pomegranate ellagitannins stimulate the growth of Akkermansia muciniphila in vivo

1 reference

12 December 2020

The role of intestinal microbiota in the pathogenesis of metabolic diseases.

1 reference

12 December 2020

Influence of diet on the gut microbiome and implications for human health.

1 reference

12 December 2020

Impact and consequences of polyphenols and fructooligosaccharide interplay on gut microbiota in rats.

1 reference

12 December 2020

Contribution of anthocyanin-rich foods in obesity control through gut microbiota interactions

1 reference

12 December 2020

Association between body mass index and Firmicutes/Bacteroidetes ratio in an adult Ukrainian population.

1 reference

12 December 2020

INTESTINAL MICROBIOTA IN DIGESTIVE DISEASES.

1 reference

12 December 2020

Decaffeinated green and black tea polyphenols decrease weight gain and alter microbiome populations and function in diet-induced obese mice.

1 reference

12 December 2020

A polyphenol-enriched diet and Ascaris suum infection modulate mucosal immune responses and gut microbiota composition in pigs

1 reference

12 December 2020

A combination of quercetin and resveratrol reduces obesity in high-fat diet-fed rats by modulation of gut microbiota

1 reference

12 December 2020

Lipopolysaccharide impairs mucin secretion and stimulated mucosal immune stress response in respiratory tract of neonatal chicks

1 reference

12 December 2020

Action and function of Akkermansia muciniphila in microbiome ecology, health and disease

1 reference

12 December 2020

Grape proanthocyanidin-induced intestinal bloom of Akkermansia muciniphila is dependent on its baseline abundance and precedes activation of host genes related to metabolic health.

1 reference

12 December 2020

Enterobacter cloacae administration induces hepatic damage and subcutaneous fat accumulation in high-fat diet fed mice.

1 reference

12 December 2020

Identifiers

DOI

10.29219/FNR.V63.1518

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:30814920%20AND%20SRC:MED&resulttype=core&format=json

26 April 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:30814920%20AND%20SRC:MED&resulttype=core&format=json

26 April 2020

PubMed publication ID

30814920

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:30814920%20AND%20SRC:MED&resulttype=core&format=json