Swallowing food without chewing; a simple way to reduce postprandial glycaemia. (Q52491742)

From Wikidata

Jump to navigation Jump to search

scientific article

Language	Label	Description	Also known as
English	Swallowing food without chewing; a simple way to reduce postprandial glycaemia.	scientific article

Statements

scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Swallowing food without chewing; a simple way to reduce postprandial glycaemia. (English)

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

0 references

author name string

Read NW

1

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Welch IM

2

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Austen CJ

3

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Barnish C

4

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Bartlett CE

5

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Baxter AJ

6

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Brown G

7

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Compton ME

8

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Hume KE

9

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Storie I

10

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

publication date

1 January 1986

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

55

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

1

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

43-47

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Pectin in the dumping syndrome: reduction of symptoms and plasma volume changes.

1 reference

https://api.crossref.org/works/10.1079%2FBJN19860008

21 January 2018

Effect of gel fibre on gastric emptying and absorption of glucose and paracetamol

1 reference

https://api.crossref.org/works/10.1079%2FBJN19860008

21 January 2018

Depletion and disruption of dietary fibre. Effects on satiety, plasma-glucose, and serum-insulin

1 reference

https://api.crossref.org/works/10.1079%2FBJN19860008

21 January 2018

Postprandial plasma-glucose and -insulin responses to different complex carbohydrates

1 reference

https://api.crossref.org/works/10.1079%2FBJN19860008

21 January 2018

Identifiers

10.1079/BJN19860008

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

2 May 2018

http://europepmc.org/abstract/MED/3311145

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q52491742&oldid=916883534"