Dietary iron, animal fats, and risk of Parkinson's disease. (Q50884333)
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scientific article published in January 1998
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary iron, animal fats, and risk of Parkinson's disease. |
scientific article published in January 1998 |
Statements
Dietary iron, animal fats, and risk of Parkinson's disease (English)
R Mayeux
2 references
K Marder
L Cote
G Freyer
G Logroscino
J Graziano
V Slavkovich
1 January 1998