Resveratrol improves cognitive function in mice by increasing production of insulin-like growth factor-I in the hippocampus (Q50546556)

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scientific article published on 4 February 2011

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English	Resveratrol improves cognitive function in mice by increasing production of insulin-like growth factor-I in the hippocampus	scientific article published on 4 February 2011

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instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

title

Resveratrol improves cognitive function in mice by increasing production of insulin-like growth factor-I in the hippocampus (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

main subject

preproinsulin

1 reference

based on heuristic

inferred from title

author

Naomi Nakagata

series ordinal

4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

author name string

Naoaki Harada

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

Juan Zhao

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

Hiroki Kurihara

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

Kenji Okajima

series ordinal

5

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

publication date

4 February 2011

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stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

published in

Journal of Nutritional Biochemistry

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stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

volume

22

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

issue

12

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

page(s)

1150-1159

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stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

cites work

RETRACTED: Stimulation of sensory neurons by capsaicin increases tissue levels of IGF-I, thereby reducing reperfusion-induced apoptosis in mice

1 reference

stated in

COCI

retrieved

3 January 2024

reference URL

https://opencitations.net/index/api/v1/citations/10.1016/J.NEUROPHARM.2007.01.016

Contents of Resveratrol, Piceid, and Their Isomers in Commercially Available Wines Made from Grapes Cultivated in Japan

1 reference

stated in

COCI

retrieved

12 April 2024

reference URL

https://opencitations.net/index/api/v1/citations/10.1271/BBB.61.1800

Identifiers

DOI

10.1016/J.JNUTBIO.2010.09.016

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

PubMed publication ID

21295960

1 reference

stated in

Europe PubMed Central

PubMed publication ID

21295960

retrieved

15 March 2018

reference URL

http://europepmc.org/abstract/MED/21295960

 

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