Evolutionary engineered Saccharomyces cerevisiae wine yeast strains with increased in vivo flux through the pentose phosphate pathway (Q56896438)
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article by Axelle Cadière et al published May 2011 in Metabolic Engineering
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English | Evolutionary engineered Saccharomyces cerevisiae wine yeast strains with increased in vivo flux through the pentose phosphate pathway |
article by Axelle Cadière et al published May 2011 in Metabolic Engineering |
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Evolutionary engineered Saccharomyces cerevisiae wine yeast strains with increased in vivo flux through the pentose phosphate pathway (English)
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Axelle Cadière
May 2011
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23 February 2011
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13
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3
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263-71
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