Identification, cloning, and characterization of a Lactococcus lactis branched-chain alpha-keto acid decarboxylase involved in flavor formation (Q40896650)

From Wikidata
Jump to navigation Jump to search
scientific article
edit
Language Label Description Also known as
English
Identification, cloning, and characterization of a Lactococcus lactis branched-chain alpha-keto acid decarboxylase involved in flavor formation
scientific article

    Statements

    Identification, cloning, and characterization of a Lactococcus lactis branched-chain alpha-keto acid decarboxylase involved in flavor formation (English)
    Johan E T van Hylckama Vlieg
    Wim J M Engels
    Laura Meijer
    Jan T M Wouters

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit