Effects of glucose and nitrogen source on the levels of proteinases, peptidases, and proteinase inhibitors in yeast (Q40749255)
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scientific article published on January 24, 1977
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English | Effects of glucose and nitrogen source on the levels of proteinases, peptidases, and proteinase inhibitors in yeast |
scientific article published on January 24, 1977 |
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Effects of glucose and nitrogen source on the levels of proteinases, peptidases, and proteinase inhibitors in yeast (English)
R. J. Hansen
R. L. Switzer
H. Hinze
1 January 1977
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496
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1
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103-114
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Identifiers
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