Effects of glucose and nitrogen source on the levels of proteinases, peptidases, and proteinase inhibitors in yeast (Q40749255)

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scientific article published on January 24, 1977
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Effects of glucose and nitrogen source on the levels of proteinases, peptidases, and proteinase inhibitors in yeast
scientific article published on January 24, 1977

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    Effects of glucose and nitrogen source on the levels of proteinases, peptidases, and proteinase inhibitors in yeast (English)

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