Green tea consumption, genetic susceptibility, PAH-rich smoky coal, and the risk of lung cancer (Q46395048)
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scientific article published in April 2005
Language | Label | Description | Also known as |
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English | Green tea consumption, genetic susceptibility, PAH-rich smoky coal, and the risk of lung cancer |
scientific article published in April 2005 |
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Green tea consumption, genetic susceptibility, PAH-rich smoky coal, and the risk of lung cancer (English)
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Nathaniel Rothman
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Stephen Chanock
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Meredith Yeager
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Neil Caporaso
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Matthew R Bonner
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Judy L Mumford
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Xingzhou He
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Min Shen
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Robert Welch
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Qing Lan
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1 April 2005
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582
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1-2
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53-60
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