Comparison of catechin profiles in human plasma and urine after single dosing and regular intake of green tea (Camellia sinensis). (Q45502853)

14 December 2017

title

Comparison of catechin profiles in human plasma and urine after single dosing and regular intake of green tea (Camellia sinensis). (English)

1 reference

14 December 2017

0 references

Shing-Tack Fung

1 reference

14 December 2017

Cyrus K Ho

1 reference

14 December 2017

Siu-Wai Choi

1 reference

14 December 2017

Wai-Yuen Chung

1 reference

14 December 2017

Iris F F Benzie

1 reference

14 December 2017

publication date

30 October 2012

1 reference

British Journal of Nutrition

14 December 2017

published in

1 reference

14 December 2017

volume

109

1 reference

14 December 2017

1 reference

14 December 2017

page(s)

2199-2207

1 reference

Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans.

14 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Green tea catechins, caffeine and body-weight regulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Consumption of green tea causes rapid increase in plasma antioxidant power in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Human urinary metabolite profile of tea polyphenols analyzed by liquid chromatography/electrospray ionization tandem mass spectrometry with data-dependent acquisition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Green tea polyphenols and metabolites in prostatectomy tissue: implications for cancer prevention

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Tea catechins and polyphenols: health effects, metabolism, and antioxidant functions

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Antioxidative and anti-carcinogenic activities of tea polyphenols

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Dietary flavonoids: Role of (-)-epicatechin and related procyanidins in cell signaling

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Tea polyphenols for health promotion

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Effects of tea polyphenols on signal transduction pathways related to cancer chemoprevention

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Association between green tea intake and coronary artery disease in a Chinese population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Vegetarian diets and public health: biomarker and redox connections

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Colonic metabolites of berry polyphenols: the missing link to biological activity?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Berry flavonoids and phenolics: bioavailability and evidence of protective effects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Insights into the metabolism and microbial biotransformation of dietary flavan-3-ols and the bioactivity of their metabolites.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Bolus ingestion of white and green tea increases the concentration of several flavan-3-ols in plasma, but does not affect markers of oxidative stress in healthy non-smokers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Green tea and cardiovascular disease: from molecular targets towards human health

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Genoprotective effects of green tea (Camellia sinensis) in human subjects: results of a controlled supplementation trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Identification, quantitation, and method validation for flavan-3-ols in fermented ready-to-drink teas from the Italian market using HPLC-UV/DAD and LC-MS/MS.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Updated bioavailability and 48 h excretion profile of flavan-3-ols from green tea in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Green tea flavan-3-ols: colonic degradation and urinary excretion of catabolites by humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Bioavailability and catabolism of green tea flavan-3-ols in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

Total Antioxidant Capacity of Teas by the Ferric Reducing/Antioxidant Power Assay

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

21 January 2018

Health Benefits of Tea

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

Dose-dependent levels of epigallocatechin-3-gallate in human colon cancer cells and mouse plasma and tissues

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

Effects of dietary supplementation with the green tea polyphenol epigallocatechin-3-gallate on insulin resistance and associated metabolic risk factors: randomized controlled trial

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

Bioavailability and bioefficacy of polyphenols in humans. II. Review of 93 intervention studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

Plasma appearance and correlation between coffee and green tea metabolites in human subjects

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

Uptake and distribution of catechins in fetal organs following in utero exposure in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

Plant secondary metabolites and gut health: the case for phenolic acids

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512004370

7 January 2021

10.1017/S0007114512004370

Identifiers

DOI

1 reference

14 December 2017

1 reference